The word “homemade” is in quotes here, because rather than cooked fresh tomatoes, this recipe calls for a jar of tomato pasta sauce—hence the “easy” part of the title. But it tastes homemade, because of all the other (also easy) ingredients used—such as frozen vegetables (though do feel free to cook your own).
Easy “Homemade” Tomato Soup
(serves 2-4)
Ingredients
1 large jar tomato pasta sauce, preferably “chunky”
½ cup chicken, beef, or vegetable stock
½ cup whole milk (or cream, if you prefer a richer soup)
1 cup frozen vegetables (such as broccoli and carrots), coarsely chopped
¼ teaspoon garam masala (or more, to taste)
salt and black pepper, to taste
grated parmesan cheese, for garnish
yogurt or sour cream, for garnish
Directions
Dump the pasta sauce into a medium sauce pan, then add the stock, milk, vegetables, and garam masala.
Bring to a boil over medium heat, then turn to low and simmer for 5-10 minutes, stirring occasionally, to reduce a bit.
Season with salt and pepper to taste,
the ladle into bowls and garnish with the cheese and a dollop of
yogurt or sour cream. (See photo at top.)
I told you it was easy!
🌿 🍅 🌱
Look what's new from Leslie!
Justice is Served: A Tale of Scallops,
the Law, and Cooking for RBG
(available for purchase here)
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-Karen Shimizu, executive editor, Food & Wine
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Publishers Weekly
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Well that's an easy tomato soup recipe - thank you! aprilbluetx at yahoo dot com
ReplyDeleteIt is indeed! I made it again last night, and it was just as good!
DeleteLove it when delicious meets easy! Thank you for the yummy recipe.
ReplyDelete2clowns at arkansas dot net
You are so very welcome, Kay!
DeleteYummy soup...it will soon be in my tummy for sure!!! Love tomato soup and grilled cheese sandwich combo any day...especially these days here in SoCal, where we are still in late winter instead of Spring...I believe we will 'spring' into summer and skip Spring this year. Thank you for sharing this easy recipe, Leslie! luis at ole dot travel
ReplyDeleteIt's been chilly up here in Santa Cruz, CA, too--brrrrr! So warm soup definitely hits the spot!
ReplyDeleteVery clever idea with lots of adaptability (different sauces, different veggies, etc.).
ReplyDeleteWell done.
Thank you, Libby!
DeleteVery different thank you for the recipe deborahortega229@yahoo.com
ReplyDeleteYou are so welcome!
Delete