Showing posts with label Pretzel Bites. Show all posts
Showing posts with label Pretzel Bites. Show all posts

Sunday, October 25, 2020

Put Some Googly Eyes on It! From Guest Author Nancy Coco #Halloween

Let's welcome guest author Nancy Coco today with a fun homemade Halloween treat 

I saw these really cute pretzel bites for Halloween on Pinterest and thought I’d try them myself. What an adventure! They are not that easy and I feel like I may need to say “Nailed It!” like a Pinterest fail. But then I realized if you put googly eyes on it the kids will love it and they are kind of cute!

 

Halloween Googly-eyed Pretzel Bites

Ingredients:

1 bag of bite-sized pretzels

1 bag of bite-sized pretzel sticks

1 bag of dark chocolate wafers for melting

1 bag of white chocolate wafers for melting

1 container of edible googly eyes

1 green piping gel

1 white piping gel

1 red piping gel

1 box of food color that includes orange

Directions:

Melt ½ a bag of white chocolate on defrost in the microwave for 30 seconds. Stir, if not all melted, try again for 15 seconds. You can use a double boiler, but don’t let the water boil and don’t get any steam in the chocolate or it will seize up.  Once the white chips are melted add 8-10 drops of orange food coloring until you get the color you want for pumpkins. Using a fork dip the pretzels in the orange chocolate on both sides and place on a sheet of parchment paper. After dipping about a dozen pretzels and pretzel sticks, pour the remaining chocolate into a piping bag and fill the pretzel holes until full. Add googly eyes and a green stem. Let cool.

Use the second half of white chocolate wafers to make ghosts or mummies. Simply melt the same as above, stirring constantly. Then using a fork, dip about 12 pretzels to coat both sides. Then fill another pastry bag with white chocolate and fill the pretzel with across lines of chocolate to look like mummy wrappings or fill as you did with the pumpkins for ghosts. Add two eyes and let cool.

By now you’re getting the hang of it. Melt half of the dark chocolate wafers in the microwave for 30 second on low or defrost. Using a fork dip the pretzels. Once you have twelve dipped, pour chocolate into a piping bag and fill in the holes, then pipe on ears, add googly eyes and a beak to make owls. Let cool and enjoy!

Because you are using melted chocolate, this makes a fun treat for kids to eat, but not fun for them to make. So, here’s how to make these kid friendly:

Use white chocolate and dark chocolate covered pretzels available in stores, then use chocolate frosting in a piping bag and white frosting in a piping bag. Take the pretzels and place on parchment paper.  Frost the back of the googly eyes and attach the googly eyes to the pretzel. Let harden and enjoy! Kids will get a kick out of making these and no one gets hurt with melted chocolate.























 For more fun recipes, check out the Candy-coated Mystery series from Nancy Coco. The eighth book in the series, Have Yourself a Fudgy Little Christmas is out Oct 27th, 2020.


Would you like to WIN a copy of Nancy's new book? Please leave a comment here to tell us What's your favorite homemade Halloween dish? and you'll be entered in the draw. US entries only please.