Please welcome my very good friends, The Ladies Killing Circle, to Mystery Lovers Kitchen today. We are Joan Boswell, Vicki Cameron, Barbara Fradkin, Sue Pike, Linda Wiken (aka Erika Chase) and me, Mary Jane Maffini (aka Victoria Abbott)
The ladies
go way back, oh yes. In about 1990, they
were a very effective critique group: five women and Fred. Fred wanted to take
a hiatus, and I (MJ) was offered a temporary place in the group. I’d never
experienced anything quite like this group. Every two weeks we exchanged three
chapters (printed out) and then, in
rotation in someone’s home, we went around a nicely set table, clockwise, and
made our comments. Some were strong on
story structure and plot, others logic and character. There was one comma queen
and one who queried the internal geography of every story. Where was that
desk? Who was standing where? Someone
else was strong on shapely chapters and appropriate cliff-hangers.
Meanwhile we enjoyed coffee, tea and goodies. Oh yes. Food
always figured almost as much as murder in our critique sessions. Shown here are Sue's oatmeal cookies.
It all worked to make us better writers. However, as time
went on, I began to think that if Fred wanted to come back, I would have to
kill him. Lucky for both of us, he went on to other things.
Back in the day it was very difficult for Canadian women
mystery writers to get a foot through the door. Some of us were beginning to
get attention for our short stories and we decided to change that situation. In
1994 the critique group launched its first anthology , The Ladies Killing
Circle, which also launched its name and was the first publication for a number
of Canadian writers who went on to do very well. The anthology was a success and
before long another anthology came along and then another and …
In the years since, the Ladies Killing Circle produced seven
anthologies. Each one had at least one nomination for a short story award,
several had two nominations, and there were three wins. Our founding member and wonderful friend,
Audrey Jessup, died in 2003 and the Audrey Jessup award is named for her.
Barbara Fradkin who was already a friend joined us later that year.
As it stands now, four of us are mystery novelists, one a
short story writer and one a young adult and short story writer. That’s when
we’re not doing other stuff. There are always it seems at least seven dogs as
well as the spirits of dogs who came before and Linda’s cats. Dogs and cats are important to our group!
The Ladies have garnered many awards and nominations: Back to back Crime Writers of Canada awards
for best novel (Barbara Fradkin) and four Ellis awards for short stories between (Sue Pike
and MJ), After Joan Boswell won the Toronto Star award ($10,000), she took us all to a wonderful resort for dinner.When Vicki Cameron was nominated for an Edgar we all went to New
York for the event. We were very proud when Erika Chase (Linda Wiken) was nominated of an Agatha
for best first and also an Ellis for short story. Later MJ won an Agatha for short story and
an RT for best amateur sleuth. In 2012, the group received the Grant Allan Award for Canadian mystery writing, a fabulous excuse to wear fascinators on mysterious Wolfe Island.
I’m
sure I’m leaving something out and may be reminded. But enough about all that:
don’t you think it’s time to eat?
This is a testament to the power of women working together
and supporting each other’s creative efforts. Naturally, that calls for cake.
And this nifty little cake served six ladies after our lunch. Some of us have to watch our sugar and other
carbs, but this tiny cake delivered a big flavor punch and left everyone
thinking it was just the right size. You could serve it to men too, but maybe
make two. Nudge nudge wink wink.
Friendship cake for six
¾ stick butter
4 oz semi-sweet chocolate
3 large eggs, separated
1/3 cup light brown sugar
1/2 tsp vanilla
a pinch of salt
Whipping cream (1 tbsp sugar or 1 tablespoon liqueur for flavoring) or French
vanilla ice cream or … whatever else you’d like to garnish it with
Fresh raspberries or strawberries in season.
Toasted almonds if you like!
Toasted almonds if you like!
Preheat oven 350
Grease a 6-inch round
pan
Line with parchment paper
Melt butter over medium heat in pan – until it bubbles and
hisses – don’t let it brown – about three minutes
Remove from heat and stir in chocolate, stir until
melted and smooth - cool to lukewarm
Beat in choco/butter mixture
Fold in remaining 2/3
Meanwhile, whip cream with two tsp of sugar and one tsp of vanilla or 1 tablespoon of brandy or some other liqueur.
Toast almonds at 350 for about 8 minutes if using
Do not panic if it deflates as it will – that’s what the
whipping cream or ice cream is for. The
raspberries are just for yumminess, although they look pretty. Ditto the almonds.
There you go: perfect for 6 friends
THE LADIES KILLING CIRCLE, COTTAGE COUNTRY KILLERS, MENOPAUSE IS MURDER, FIT TO DIE, BONE DANCE, WHEN BOOMERS GO BAD, and GOING OUT WITH A BANG
The four most recent are in print and available in various formats. Click the title below the image to check 'em out and we hope to meet some of you on Facebook!
Find out more about the novelists at their websites: Just click on the name.
Happy Holidays and Riotous Reading from the LKC!!
What a wonderful post about a great group. You remind us of how important having support and sympathy can be to a writer, especially from people who know what you're struggling with.
ReplyDeleteOh, and the cake sounds pretty good too.
Thanks, Sheila. Nothing beats our women mystery writing friends!
DeleteHugs,
MJ
A fantastic cake for six fabulous friends. Thank you for sharing this delightful looking recipe and congratulations on your two-plus decades of shared.camaraderie.
ReplyDelete~ Cleo
Thanks, Cleo! I am lucky to be part of that group as well as Mystery Lovers Kitchen - another group of fabulous friends.
ReplyDeleteXO
Fantastic post MJ, now we all want to join! Poor Fred, I bet he didn't dare show his face again, once he heard you might have a contract out on him:). And congrats on all those awards and anthologies too--I'm in awe! xoxo
ReplyDeleteThanks, Lucy/Roberta! I should have mentioned Vicki Cameron's long service with SinC as newsletter editor too and also that this was the first group to have a SinC chapter. But the post was already longish.
DeleteXO
MJ
No one knows what happened to Fred... It's a great post, Mary Jane! And I can attest the cake is also fabulous. Food, wine and friendship are a killer combination.
ReplyDeleteAin't it the truth? Thanks, Barb, and thanks for asking what to do with the flour (that didn't belong in the recipe)
DeleteHugs,
MJ
Sounds like a very tasty group! We can only hope that Fred moved on to a good place!
ReplyDeleteThat sounds like a wonderful chocolate "cake" to suit a talented group.
Well done all around, ladies.
What a wonderful group! How very lucky you all are. This cake is something we would love around here. But we don't have six people to eat it. Hmm, that shouldn't stop us. Right?
ReplyDelete~Krista
Thanks, Krista. Well, for six people, they are very small slices ... so I would say flexibility in all things, especially cake.
DeleteXOXO
Oh poor Fred, but never mind. Thanks for your comments, Libby. I am sure that some day we will share a chocolate cake.
ReplyDeleteHugs,
It's a date.
DeleteWhat a yummy looking cake and what a nice group to be in!
ReplyDeleteThanks, Peg. This is also a nice group to be in as I learn every day.
DeleteXO
What a sweet post to honor your critique group. I think it's absolutely lovely and the picture in the fascinators is splendid!
ReplyDeleteHugs to you all.
Daryl / Avery
Opportunities for fascinators are are few are far between so we were thrilled.
DeleteThanks for your comment, Daryl/Avery.
Great to see what a wonderful group you have formed, congrats on all of the honors and thanks for the recipe, it looks like a deliciously decadent dessert!
ReplyDelete