Cover reveal + book giveaway!
I have a new series coming in June, the Fairy Garden Mysteries.
This is the cover for the first in the series, A SPRINKLING OF MURDER.
What's it about?
Fairy garden store owner Courtney
Kelly believes in inviting magic into your life. But when uninvited trouble
enters her shop, she’ll need more than a sprinkling of her imagination to solve
a murder . . .
Since childhood, Courtney has
loved fairies. After her mother died when she was ten, she lost touch with that
feeling of magic. A year ago, at age twenty-nine, she rediscovered it when she
left her father's landscaping business to spread her wings and start a fairy
garden business and teashop in beautiful Carmel, California. At Open Your
Imagination, she teaches garden design and sells everything from fairy
figurines to tinkling wind chimes and trickling fountains. Now she's starting a
book club tea.
But the light of the magical world
she's created inside her shop is darkened one night when she discovers
neighboring dog-grooming business owner Mick Watkins dead beside a fountain. To
make matters worse, the police suspect Courtney of the crime. To clear her name
and find the real killer, Courtney will have to wing it. But she’s about to get
a little help from an unexpected new friend . . .
You can pre-order on Amazon HERE.
And my website has links for all the other venues HERE
Plus you can read a chapter, learn the history of the series, and more HERE.
What is a fairy garden? Well, here are a few I've made. They're sort of like dollhouses for your garden. I've made a video giving a tour of my gardens. I fell in love with this art about a year ago. I couldn't keep doing the big pojects in my garden, due to shoulders and elbows and aches and pains. But petite gardening? Perfect!
You can see more on my Pinterest page and on my Website. ADD LINKS And I've made a couple of how-to videos, if you're interested. HERE
And now for today's recipe!
BLUEBERRY LEMON COBBLER
(Gluten-free
version, serves 4-6)
Blueberry
Filling Ingredients:
3 cups
blueberries, rinsed
1 1/2
tablespoons sugar
1/2 tablespoon
gluten-free flour (*I used sweet rice flour)
1/4 teaspoon
salt
1/4 teaspoon
cinnamon
Lemon Cake
Ingredients:
1 1/3 cup
gluten-free flour (*I used sweet rice flour here, too)
1/2 teaspoon
xanthan gum
2 tablespoons
whey flour
4 tablespoons
brown sugar
2 teaspoons
baking powder
1/2 teaspoon
salt
6 tablespoons
unsalted butter, cold and cut into pieces
8 generous
tablespoons cream cheese
3/4 cup milk
2 eggs
2-4 tablespoons
lemon juice (from fresh lemon)
1/4 teaspoon
cinnamon
*1/8 cup
granulated sugar to sprinkle on top, if desired + 1/4 teaspoon cinnamon
*vanilla ice
cream or whipped topping, if desired
Preheat oven
to 350 degrees F.
Line 8-inch
square pan with parchment paper.
In a bowl, toss
the blueberries with the sugar, flour, salt, and cinnamon. Set aside.
In a pastry
blender or food processor, whisk together the gluten-free flour, xanthan gum, whey
powder, brown sugar, baking powder, and salt. Add in the butter and pulse until
the mixture looks crumbly.
Add in the cream
cheese and pulse, then add milk, eggs, lemon juice, lemon zest, and cinnamon,
and mix until the dough has come together but is just combined. It will
resemble cooked oatmeal. *It could be thinner if you added more lemon juice or
used jumbo eggs instead of large eggs.
Spoon half the
dough into the prepared pan and pat, if necessary, to make it even. Distribute the berry mixture evenly on top of
the dough. Top with the rest of the dough and pat to make it even. If desired,
sprinkle with granulated sugar mixed with extra cinnamon.
Bake for 30-35
minutes (or more, depending on your oven and whether you added more moisture as
noted above), until the coffee cake is a warm brown and a toothpick comes out
clean.
*FOR THOSE WHO
WISH TO MAKE THIS USING REGULAR FLOUR, substitute out the gluten-free flours
and omit the xanthan gum.
GIVEAWAY
To celebrate my new series, I'm offering a giveaway of winner's choice of my cozy msyteries.
Leave a comment and your email to enter.
Winner picked Friday.
And here are a few of my other books...
Applebooks
Kobo
SAVOR THE MYSTERY!
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Daryl and Avery on Facebook
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Plus check out my website
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Plus check out my website
Follow Daryl on Bookbub
What lovely news,about your new book series coming out in June.
ReplyDeleteI love the cover, it's very magical looking. The perfect time for a Fairy Garden Mystery series to be released! Thanks for sharing the recipe, I can picture myself eating this on a beautiful spring day. bakingcookies32(at)gmail(dot)com
Thanks, Mindy. ~ Daryl
DeleteThe blueberry cobbler looks yummy. I look forward to the new book , I love the fairy petite garden! Jcook22@yahoo.com
ReplyDeleteThanks, Templarlady. Petite gardens are so much fun. ~ Daryl
DeleteOoh I love cobblers! Thanks for the chance!
ReplyDeletebooksnpugs@gmail.com
Cherisse, you're welcome. ~ Daryl
DeleteWelcome. This cover is adorable. Cant wait for this series. Thank you for the recipe. Looks so yummy. My husband wants to make a fairy garden with his succulents. I need to show him this. Thanks for sharing.
ReplyDeletequilting lady 2 at comcast dot net
Lori, check out more of my gardens on my website. I've posted pictures in the Savor the Mystery club. Enjoy. ~ Daryl
DeleteCongratulations on your new series! How exciting that you get to write about something you have a passion for. The cobbler looks delightful.
ReplyDeletemagicgirl2357@yahoo.com
I've been lucky that way, all around, Abby. I love cooking, cookbooks, and now fairy gardening. Hopefully that inspires the story! ~ Daryl
DeleteThis comment has been removed by the author.
ReplyDeleteHmmm. Don't know what happened here.
DeleteCongratulations on your new series! Love the Fairy Garden theme!
Lisacobblestone@aol.com
Lisa, it's amazing the internet works at all. LOL ~ Daryl
DeleteThe cover is so cute. I love it & your fairy gardens. I bet it's fun to shop for & design your gardens.
ReplyDeleteturtle6422 at gmail dot com
Jana, it is fun. Like gardening and doll-housing all at one time. ~ Daryl
DeleteThis new series sounds captivating and special. What beautiful fairy gardens. The recipe looks delectable. saubleb(at)gmail(dot)com
ReplyDeleteThanks, Traveler. ~ Daryl
DeleteCongratulations! Fairy gardens are so beautiful. The enticing cobbler is perfect as the lemon combined with the blueberry is such a lovely flavor. I once had one made for a celebration and everyone loved it. Your book would be enjoyed. elliotbencan(at)hotmail(dot)com
ReplyDeleteThanks, Petite. I love blueberries and lemon together. ~ Daryl
DeleteGreat cover! I love those photos. I may have to sneak in a fairy garden out by the backyard pond. And another sweet treat, looks really good. I think I need some blueberries! Thanks for the giveaway.
ReplyDeletesallycootie(at)gmail(dot)com
What a perfect place for one, Sally. Fairies love water. ~ Daryl
DeleteYou are enjoying your new hobby waaay too much! The recipe looks delicious. I wonder how it is with dewberries? Got a bunch in the freezer.
ReplyDeletepatdupuy@yahoo.com
Pat, I've never had a dewberry, but I bet it would be delicious. ~ Daryl
DeleteThank you for the chance.Gogo2007@rocketmail.com
ReplyDeleteCongratulations on your new series. My neighbor has a fairy garden her front door and it is so cute! Looking forward to starting the new series.
ReplyDeletediannekc8(at)gmail(dot)com
Dianne, that's sweet. A welcome fairy. :) ~ Daryl
DeleteThose fairy gardens are gorgeous! Thank you so much for the recipe and the giveaway! aut1063(at)gmail(dot)com
ReplyDeleteAutumn, thanks. I'm having fun. ~ Daryl
DeleteThis looks majorly tasty!
ReplyDeleteI assume for regular, gluten filled baking we also omit the whey flour.
The new series sounds like fun.
A slight typo here: "To celebrate my new series, I'm offering a giveaway of winner's choice of my cozy msyteries."
libbydodd at comcast dot net
Blueberry and Lemon is a great combo! One of my favorites after chocolate and strawberries. So happy you're coming out with another series! Really enjoy your Cookbook Nook and Cheese Shop Mysteries. :)
ReplyDeletekimheniadis at gmail dot com
I love the cover on the new book. I think I'm going to ask one of the kids with a house and backyard to add some fairy goodness to their garden...
ReplyDeleteNoraAdrienne (at) gmail (dot) com
Congrats! I cannot wait to read your newest book, it looks so good! J.jaques4002@gmail.com
ReplyDeleteI love the fairy garden idea! So cute! Woodstock647.aw@gmail.com
ReplyDeleteI love fairy gardens! I have been trying to make one for years but it has never come out the way I like. Wjcline@att.net
ReplyDeleteEnjoy your books! Thanks for the chance to win!
ReplyDeletefaithdcreech at gmail dot
The cobbler looks terrific. I'd love the chance to read one of your books. lkish77123 at gmail dot com
ReplyDeleteCongrats on the new book/series! The cobbler looks wonderful. Thanks for posting gluten free recipes!! ljbonkoski@yahoo.com
ReplyDeleteLori, as always, glad I can be of help. It really does help to know someone else has "eaten" the recipe provided, isn't it? :) ~ Daryl
DeleteLove your books, congrats on the new series. Can't wait to read it.
ReplyDeletekozo8989(at)hotmail(dot)com
Alicia,you've won this giveaway. I'll email you for your info. Congrats. ~Daryl
Delete