BLONDIES
- INGREDIENTS
- 1 cup melted butter
- 2 cups dark brown sugar
- 2 eggs
- 2 teaspoons pure vanilla extract
- 1 3/4 cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- INSTRUCTIONS
- Preheat oven to 350 degrees and spray an 8×8 pan with cooking spray or coat with butter.
- In a large bowl, mix melted butter and brown sugar.
- Add eggs and vanilla and stir vigorously until smooth.
6. Bake for 45 minutes until edges are golden and a toothpick comes out mostly clean.
7. Cool completely, then cut into squares.
V. M. BurnsIN THE DOG HOUSE, Dog Club Mystery #1.
V. M. Burns
Her new canine companion is a lot more loyal than her ex-husband—but that doesn’t mean she wanted him dead….
Lilly may be losing a husband but she's gaining a toy poodle. That could be seen as a win-win, since her new adopted pooch Aggie (named after Agatha Christie) is cute and adorable, and Lilly's dirty dog of a spouse is cheating on her with a blond bimbo—except for one problem: Albert Echosby’s just been murdered, and Lilly is the number-one suspect.
With the cops barking up the wrong tree, it's a good thing her best friend Scarlett "Dixie" Jefferson from Chattanooga, Tennessee, decided to take a break from the dog club circuit to pay a visit, along with her own prize pair of poodles. With help from Dixie, her defense attorney daughter, and a blue-eyed man in blue with a K-9 partner, Lilly is determined to collar the real killer. But when a second murder occurs, it's clear they're dealing with one sick puppy . . .

Delicious goodies and you can always add nuts and/or chocolate chips!
ReplyDeleteI love nuts in pretty much everything. These blondies were very tasty, but nuts would have been awesome. Maybe next time.
DeleteI seem to do a lot of cookies or cake/brownies. Black Forest cake is my favorite but very time consuming so I don't make it as often. And of course I enjoy making different candies like fudge, divinity, caramels, etc.
ReplyDeletekozo8989(at)hotmail(dot)com
I don't think I've made very many candies, but LOVE caramels. Thanks for sharing.
DeleteBondies da bomb!
ReplyDeleteAnd blondies, too...
DeleteAgreed!
DeleteI've found it hard to keep baking chocolate and even choc. chips in the pantry for the past several years. But I "try" to keep cocoa around, not always successfully! So yes, to blondies, and thanks for the reminder!
ReplyDeleteOops, email is lola777_22 at hotmail dot com
DeleteI love recipes that I can freeze. These froze well, but still didn't last long. Thanks for commenting.
DeleteYum! Thanks for the recipe. My family loves Blondies! I always have baking chocolate and chocolate chips on hand for "emergencies" My favorite go-to dessert is homemade Strawberry Shortcake with whip cream. So good and light! 🍰
ReplyDeleteThanks for the chance!!
jarjm1980(at)hotmail(dot)com
I LOVE strawberry shortcake. I also love whipped cream and even make the whipped cream myself. So yummy!
Delete