Showing posts with label spotlight on Lucy Burdette. Show all posts
Showing posts with label spotlight on Lucy Burdette. Show all posts

Sunday, July 26, 2026

#Spotlight on Lucy Burdette’s Key West #giveaway


LUCY BURDETTE: When my hubby and I visited Key West in 2006, we did not expect to fall in love with the island. But like so many others, we did exactly that, and now we live there half the year. Even more importantly, the characters of the Key West food critic mystery series live and work there too. It’s a quirky and delightful setting and very much real. When I’m trying to figure out the plot for a new book, these are the places I visit for inspiration. The snippets below are from these books, from food critic Hayley Snow's point of view.


Mallory Square as told in THE MANGO MURDERS



Key West’s Sunset Celebration on Mallory Square has been a magnet for visitors to our island since the 1960s. An hour or two before sunset, the square on the waterfront begins to bustle with food and drink carts, performers and buskers of many kinds, a sprinkling of homeless folks, and purveyors of Key West-themed trinkets and tchotchkes. Everyone loves it—except the police tasked with keeping people safe, including my hubby, Nathan Bransford. I tease that for him, from his police officer’s perspective, that deliciously fun event is all about what could go wrong. 



The Key West Cemetery as told in THE MANGO MURDERS



The cemetery was a big space right in the middle of Old Town. It was laid out in a giant grid, identified with street names, and contained the resting places of many Key West residents, along with elaborate family crypts and various celebrity graves with oddball inscriptions. “I told you I was sick,” was a very popular destination, along with “I’m just resting my eyes” and “I always dreamed of owning a small place in Key West.” There were more serious gravesites too, of course, including the section devoted to the victims of the U.S.S. Maine, and a trove of local eccentrics and heroes. A tall, black metal fence surrounded the cemetery so it could be locked up at night, leaving only iguanas and chickens as company for the dead. 


The Key West Woman’s Club as told in THE MANGO MURDERS



Wide white porches and tall columns against the red brick set the Woman’s Club building apart from other structures on this same Duval Street block. Unless there was a party in the front yard, most passers-by didn’t realize this home represented more than a century of Key West history, philanthropy, and community service. By the time I arrived, party guests were already gathering on the front porch’s white wicker benches.

The inside of the home was equally beautiful, with wooden floors, old-fashioned wallpaper, more wicker seating, and balloon window treatments. Chandeliers, large mirrors, stained-glass windows, and displays of old-fashioned China and glassware reminded visitors of more elegant, formal days. (You might also recognize this club as the setting for A DISH TO DIE FOR, where clues are buried deep in a cupboard.)


The Hemingway House as told in A POISONOUS PALATE



I had visited the Hemingway Home on Whitehead Street many times since moving to Key West. It was one of my favorite places to unwind. The home itself was a beautiful two-story, cream-colored French colonial structure, with lemon lime shutters and a wide front porch. The grounds, expansive and luxurious for tightly packed Key West, were surrounded by a tall vintage brick wall and populated by fifty or so polydactyl cats. 



The Key West Butterfly and Nature Conservatory as told in A DELICIOUS DECEPTION



Further back in time, she had posted about some of her favorite places to take her daughter. They both loved the Sheriff’s Office animal farm of course, plus the Key West Butterfly and Nature Conservatory. They had even attended a flamingle, a special private after-hours session visiting the two resident flamingos, Rhett and Scarlet. My heart ached as I studied the photo of one of the pink birds nibbling on Tam’s ball cap. She had an expression of sheer delight and amazement on her face. 


The Monroe County Sheriff’s Office Animal Farm as told in A DELICIOUS DECEPTION



I suddenly remembered that the Monroe County Sheriff’s Office Animal Farm was open to the public two Sunday afternoons per month, which would explain the crowd. Abandoned, abused, or special needs animals were taken in by the farm’s employees, cared for underneath the jail, and generally treated like royalty. 


I could go on and on but you’d get tired of reading! Have you ever visited Key West yourself? Or wished you could visit after reading one of these mysteries? Leave a comment about what you’d love to see to be entered in a giveaway for A DELICIOUS DECEPTION.

 A DELICIOUS DECEPTION can be found at a bookstore near you!


A Delicious Deception has a slightly different tone than some of the earlier books, with more emphasis on family, but I loved it just as much as the rest of the series. Ms. Burdette has created characters who have grown in such natural, believable ways. She delivers an excellent mystery while also weaving in a major, emotional turning point in their lives. There is drama, murder, secrets, late-pregnancy feelings and hormones, a sick father-in-law, home renovations, a fun baby shower, and friends and family ready to tackle whatever comes their way. And in the end, a beautiful baby! Escape with Dollycas

This cozy mystery expertly balances personal stakes with a fast-paced plot in a consistent Burdette fashion. It’s a suspenseful, heart-filled addition to the series that proves Hayley is just as effective at solving crimes as she is at critiquing menus. Netgalley reviewer

Book 15 in the Key West series, paperback edition of THE MANGO MURDERS, is in bookstores now!



USA Today bestselling author Lucy Burdette writes the Key West food critic mystery series including A POISONOUS PALATE and A CLUE IN THE CRUMBS. Join her mailing list right here.

Sunday, August 24, 2025

The Mango Murders Have Arrived… and I Was There for Every Juicy, Dangerous Bite by Hayley Snow #spotlight #LucyBurdette #giveaway


Hello from Key West, readers and eaters! I'm Hayley Snow, main character in the Key West food critic mystery series, wrestling away the spotlight from that wacky Lucy Burdette.


This time, it all started with a mango daiquiri. Or was it the Key West shrimp fritters with mango salsa? My detective hubby Nathan would tell me that in the middle of a big crime scene, the food that people were eating is not the point. (Understand that he’s not the kind of guy who lives to eat, but this time he could be right.) Either way, my boss at Key Zest magazine and I had come up with the bright idea to invite local celebrities on a sunset cruise—people from the foodie world, city leaders like our mayor, and local developers. I was assigned the job of light schmoozing, while our guests nibbled canapés and sipped tropical drinks. The whole affair had a mango theme, and my mother and stepfather had been selected to cater. (Nepotism much, Lucy??) Mom didn’t really know much about mangoes, coming from New Jersey, but she went with the flow and the food looked amazing. This event was going to be brilliant publicity for our ezine and, for my mother’s catering business. But, as so often seems to happen in my life, the party took a sharp turn—straight into murder.


Yes, The Mango Murders, the 15th book in the Key West food critic mystery series, is finally here. This time around, I find myself up to my eyeballs in tropical fruit, desperate secrets, and an explosion that turned a glamorous evening into a life-or-death mystery. There’s a tangled family history, an elusive killer, and a whole lot of sleuthing. Despite all this mayhem, we’d already planned the celebration of all celebrations for my dear friend Miss Gloria. She’s turning 85 and no one in her life wanted to miss this occasion, whether they got along or even liked our island. So everyone was coming! Tension? Yes! I could smell the rubber burning.


If I was in therapy—which I'm not because I have a good friend who’s a shrink and another who’s the smartest tarot card reader around—I might be asking myself why I take this much on. Or maybe the better question is why this Lucy Burdette person feels compelled to pile on the stress that ends up torturing us characters? Really, who does this to people? I'm going to investigate that. 

If you’ve been following my adventures around the island—my food writing, my crime-solving, my love life (hi, Nathan!)—you know that life here is never boring. But this one? Let’s just say I’ll never look at a mango or a sunset cruise quite the same way again.

So grab your sunblock, pour yourself something tropical, and dive in.

P.S. On the bright side, I came away with a few excellent mango recipes. (And no serious injuries, though my nerves are another matter.) The book includes real recipes from my kitchen to yours. Mango scones, mango upside down cake, mango daiquiri, anyone?

P.P.S. If you enjoy the mystery, I’d love it if you’d leave a review or recommend it to a fellow book lover. It helps more than you know—and it might even keep me and my pals in more adventures.

Thanks for reading and sleuthing with me. See you on the next page!

With mango-sticky fingers and love,

Hayley Snow

Food critic, accidental detective, mango convert

P.P.P.S I almost forgot a very important thing—we’re giving away a signed copy of THE MANGO MURDERS! To be entered in the drawing, leave a comment letting us know whether you’re more the eat-to-live type (like my Nathan) or the live-to-eat type (that’s me!)

PPPPS Won't you please sign up for Lucy's newsletter so you get all the news about Key West, Miss Gloria, and me?

Lucy Burdette writes the Key West food critic mystery series including USA Today bestselling A POISONOUS PALATE and A CLUE IN THE CRUMBS. 


Book 15 in the Key West series, THE MANGO MURDERS, is in bookstores now!

The trade paperback edition of A POISONOUS PALATE is out now! If you like to listen to audiobooks, A Poisonous Palate is on sale (75% off) until September 5.




And the trade paperback edition of A CLUE IN THE CRUMBS is out now!