Hello from TINA KASHIAN! The cold weather is far from over and soup is one of my favorite comfort foods. I’m sharing a recipe for Mediterranean lentil soup that I remember my own mother preparing on cold days. This recipe adds some spinach to make it extra healthy.
Ingredients:
2 Tablespoons extra virgin olive oil
1 diced onion
2 large carrots, chopped
2 celery stalks, chopped
2 cloves minced garlic
½ teaspoon cumin
½ teaspoon dried thyme
1 bay leaf
1 cup brown lentils
6 cups chicken broth
2 ounces tomato sauce
1 cup fresh spinach
Directions:
In a large pot, add the olive oil, onion, carrots, celery, and garlic and sauté over medium heat for 12-13 minutes. Stir often. Add cumin and cook for an additional minute.
Add chicken broth, lentils, tomato sauce, thyme, and bay leaf. Bring to a boil then reduce heat and simmer for 30 minutes. Turn off heat.
Pour in serving bowl. Enjoy!
Do you like lentil soup? What is your favorite type of soup? Please share.
Our Murder in the Mountains anthology features eight other fabulous mystery authors, and my story is A KILLER POCONO HIKE. The book follows my Kebab Kitchen characters, Lucy Berberian and Katie Watson. Lucy needs a break from the stress of wedding planning with Kebab Kitchen’s head chef. So the two girlfriends take a weekend getaway to the Pocono Mountains, but murder follows them…
It may be cold, but Easter and spring are on its way. On the Lamb is a perfect read to curl up in a cozy chair and wish for warmer weather. Read an excerpt below!
Amazon Barnes & Noble iBooks Google Books
Lucy Berberian is busy preparing her family’s Mediterranean
restaurant for Easter on the Jersey Shore—but a batch of sweets is to die for .
. .
Bikers are thundering into the seaside town of Ocean Crest for the annual
Bikers on the Beach gathering that raises funds for injured veterans. It’s a
big boost for the Kebab Kitchen, as well as for local businesses like Melanie
Haven’s candy shop. But Melanie is about to find herself in a sticky situation.
When Melanie and Lucy attend a beach bonfire, a local landlord is found dead
after apparently choking on a piece of salt water taffy. Melanie, who was known
to have a contentious relationship with the victim, is quickly skewered as the
prime suspect. But Lucy is determined to prove her friend’s innocence before
the real killer coasts free . . .
Recipes included!
“With a warm cast of characters
and an ingenious main character, this is a series that will prove delightful
for cozy fans.”
—Parkersburg
News & Sentinel on Stabbed in the Baklava
“Clever and charming . . . A culinary delight that will have readers
salivating over the food and hungry for literary answers.”
—RT Book Reviews, 4 Stars, on Hummus and
Homicide
Last day of the sale! Amazon has chosen MIDNIGHT HOUR as a Kindle Monthly Deal for February, and it’s discounted to $1.99. My story is CAPE MAY MURDER. This anthology has received a Publisher's Weekly starred review and a wonderful Kirkus review.
Please visit www.tinakashiancom to sign up for my newsletter, find out what I’m working on, and to enter my monthly giveaways of one of my books and books from other authors.
Tina Kashian is an attorney and a former mechanical engineer whose love of reading for pleasure helped her get through years of academia. Tina spent her childhood summers at the Jersey shore building sandcastles, boogie boarding, and riding the boardwalk Ferris wheel. She also grew up in the restaurant business, as her Armenian parents owned a restaurant for thirty years. Tina still lives in New Jersey with her supportive husband and two daughters.
Please visit her website at www.tinakashian.com to join her newsletter, receive delicious recipes, enter contests, and more!
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