Congrats to Sarah Snead, winner of Daryl Wood Gerber's Murder By the Millions.
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Congrats to Congrats to Doris Lankford, winner of It's Better to Raise Tomatoes by Annette Pompano!
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Congrats to Holly Stover, winner of
Christmas Mittens Murder by Maddie Day!
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Congrats to Laurie Pinnell, winner of
Frosted Yuletide Murder by Kim Davis!
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Congrats to Carol Knudtson, winner of
Crime Rib: A Food Lovers' Village Mystery from Leslie Budewitz!
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Congrats to Crystal, winner of
Deadly Crush by Maddie Day!
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Congrats to Kathryn Zweigenbaum, winner of Snakeberry: Best New England Crime Stories 2025
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Congrats to Amanda Edwards, winner of
In the Blink of a Pie by Catherine Bruns!
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Congrats to Sue Leis, winner of
Muddled Matrimonial Murder by Kim Davis!
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Congrats to DianneKC, winner of Ellen Byron's Bayou Book Thief.
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Congratulations to Donna Alber, winner of our 5-book Around the Kitchen Table November group giveaway, featuring books by Cleo Coyle, Kim Davis, Maddie Day, Molly MacRae, and Libby Klein!
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Congratulations to Robyn K, winner of Murder at Cape Costumers from Maddie Day!
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Essentials of Death by Kim Davis!
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Congratulations to Kay Garrett, winner of
Chase Harlem by Elise Burke Brown!
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Congratulations to Karen Hester, winner of our 7-book Around the Kitchen Table October group giveaway, featuring books by Cleo Coyle, Kim Davis, Maddie Day, Leslie Budewitz, Ang Pompano, Valerie Burns, and Libby Klein!
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Congratulations to Nancy LaPierre and Alicia Kozak , winners of Murder in the Graveyard: A Destination Murders short story anthology featuring stories by Cathy Wiley, Leslie Budewitz, Tina Kashian and others --- just in time for spooky season!
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Congrats to Sue White, winner of
Essentials of Murder audiobook by Kim Davis!
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the Hug From Canada gift package from Victoria Hamilton!
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Essentials of Murder by Kim Davis!
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Congratulations to Deana Dale, the winner of Lucy Burdette'sThe Mango Murders!
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Ang Pompano’s Blood Ties and Deadlly Lies!
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Congrats to Paula Adams and Nancy D., winners of
Wedding Bride and Doom / Save the Fate by Mary Karnes!
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Congratulations to Sharon Berger, winner of Alias Agnes from guest Elizabeth DeWolfe!
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Congratulations to Melissa Wilson, who won her choice of Leslie Budewitz’s Spice Shop mysteries, and is now happily celebrating Christmas in August with Peppermint Barked.
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Coffeehouse Doughnut Muffins + Freebies for You and Your Book Club from Cleo Coyle
It’s the end of Book Club Week at Mystery Lovers’ Kitchen, and I'm happy to send a final shout-out to all the book clubs who've given our books literary love. Cheers to you!
And if you're new to this site or our series, scroll down to my FAQC (Frequently Asked Questions of Cleo)...
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Now a bestseller in paperback! To learn more, click here.
BESTSELLER NEWS!
THANKS to our wonderful readers! After a year on sale in hardcover, e-book, audio, and Mystery Guild editions, you helped the newly released paperback edition of our 15th Coffeehouse Mystery, DEAD TO THE LAST DROP, hit the TOP 20 Bestseller List among all mass market paperback books sold at Barnes and Noble (week of Sept. 20th).
1) Question: Which of your books should I read first?
Answer: There are 15 books in our bestselling Coffeehouse Mystery series, with the two most recent (#14) Once Upon a Grindand (#15)Dead to the Last Dropnow available in paperback. Our 16th Coffeehouse Mystery, Dead Cold Brew, will be released by Penguin Random House in hardcover this January. But you don’t have to read our series in order. Each stands alone and focuses on a different theme. So choose what appeals to you...
CLICK HERE OR BELOW FOR THE FREE PDF OF... A CHECKLIST OF TITLES WITH BOOKS IN ORDER, STORY SUMMARIES, AND FREE RECIPE GUIDES!
2) Q: Is there a website with the order of your titles?
A: Yes! To see a website with our books in order and other fun info, simply click here and scroll down.
3) Q: Do you have Reading Group Guides for my book club?
A: Yes! You can download free Book Club Discussion Questions for many of our books at our Reading Group Guide page, just click here.
4) Q: What are your books about?
A: My husband and I have been living and working in New York City for three decades, and our Coffeehouse Mysteries—a unique blend of crime, humor, action, and romance—are set in and around the Village Blend, a landmark coffeehouse in Greenwich Village. The coffeehouse is managed by Clare Cosi, a divorced, single mom who continually finds herself mixed up in murder. View the series trailer by clicking the arrow in the window below...
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5) Q. Who else is in the cast besides Clare?
A. Clare Cosi is often assisted in her city-wide sleuthing with a colorful cast of characters.
Click here to visit their avatar page and read about them in their own words. In brief, they include...
Madame Dreyfus-Allegro-Dubois, the octogenarian owner of the century-old Village Blend...
Her adult son, Matt Allegro, a globe-trotting coffee hunter...
A quirky family of young baristas, whom Clare not only manages but often mothers, and...
A good man and smart cop, NYPD Detective Mike Quinn, who becomes emotionally involved with Clare over the course of the series.
6) Q: Are your books available in audio?
A: Yes! You can see the entire line in CD and audio download format here on Downpour and on Amazon here and in iTunes here (scroll all the way down to see the audiobooks). They’re produced by AudioGo (BBC America Audiobooks) and distributed by our new audio partner, Blackstone Audio.
7) Q: What book would you select for a book club discussion?
A: DEAD TO THE LAST DROPis the most recent Coffeehouse Mystery to be published, and the themes explored in this mystery are both timely and timeless for book club discussions.
Even better, when your book club is finished reading, you can take the "Book Detective" Quiz to see how well you remember the events from this fast-paced, entertaining story. To start the quick, click the words below...
Delicious muffins are always on the menu at our fictional Village Blend, the century-old coffeehouse in New York's picturesque Greenwich Village. Clare bakes up these amazing Doughnut Muffins in our 9th entry, Roast Mortem(a murder mystery about arson that's also a tribute to firefighters). Tender and sweet, these muffins are dusted with cinnamon sugar and one bite will remind you of an old-fashioned cake doughnut, the kind you might order at a diner counter with a hot cuppa joe. These Doughnut Muffins would make a fantastic snack for any book club. Served with coffee, tea, or cocoa, they'll make your discussion of Clare Cosi's latest case even more cozy. :)
Makes 12 standard-size muffins
For the batter:
12 tablespoons unsalted butter
1 cup granulated sugar
2 large eggs, lightly beaten with fork
1 cup whole milk
2-½ cups all-purpose flour
2-½ teaspoons baking powder
¼ teaspoon baking soda
¼ teaspoon salt
½ teaspoon ground nutmeg
For the cinnamon-sugar topping:
½ cup granulated sugar
1 teaspoon ground cinnamon
2 tablespoons butter, melted
Step 1—Prep your oven and pan: First preheat your oven to 350° F. This recipe bakes up nice, coffee shop-sized muffins with generous tops, so lightly spray the tops of your muffin tins with non-stick cooking spray. This will prevent the tops from sticking to the pan. Line the muffin cups with paper holders.
Step 2—Make the batter: Using an electric mixer, cream the butter and sugar until fluffy. Add in the eggs and milk and continue mixing. Stop the mixer. Sift in the flour, baking powder, baking soda, salt, and nutmeg and mix only enough to combine ingredients. Batter will be thick. Do not over mix at this stage or you will develop the gluten in the flour and toughen the muffins.
Step 3—Bake: Using two tablespoons (one to scoop, the other to scrape in the thick batter), fill each cup to the top, dividing any remaining batter among the 12 cups.
Bake for 20-25 minutes, or until the muffin tops spring back lightly when touched and a toothpick inserted in the center of a muffin comes out clean. After a few minutes out of the oven, remove muffins from the pan and cool on a wire rack. (Muffins that remain long in a hot pan may end up steaming, and the bottoms may become tough.)
Step 4—Finish with cinnamon-sugar topping: Mix together the sugar and cinnamon in a shallow bowl. Melt the butter, brush it lightly over the muffin tops...
Roll the buttery tops in the bowl of cinnamon-sugar.
Mason, holdenj, and Mary Jane - Thank you all for dropping by today. Marc and I love hearing from readers...and book groups! And these muffins (with a fresh, hot pot of joe) are the perfect treat for discussing The Coffeehouse Mysteries. We hope you enjoy them.
I can't count the number of times I've made these since I first read Roast Mortem! They're just the right recipe for so many days. Thanks for posting the recipe!
These sound just as tempting as the first time I saw them. I can see some baking in the near future. Looking forward to the next book adventure. And EAGERLY awaiting the continuation of the Haunted Bookshop!
You can search our blog archive by the drop-down menu above or the "Search This Blog" window below. Simply type your search term into the window. For example: Chicken, Chocolate, Cookies, Potatoes, Appetizers, Dinner, Desserts, Side Dishes, etc...
I enjoy your coffee house books a lot! The recipes are amazing!
ReplyDeleteThank you so much, Donamae. Marc and I sincerely hope you continue to enjoy our work, and we thank you for stopping by the Kitchen!
ReplyDelete~ Cleo Coffeehouse Mystery.com
“Where coffee and crime are always brewing…”
Cleo Coyle on Twitter
www.CleoCoyleRecipes.com
You can never go wrong with donut muffins and a good cup of coffee any time of the day. I'm so looking forward to DEAD COLD BREW in January.
ReplyDeleteThoughts in Progress
and MC Book Tours
Donut muffins!? I know what new recipe I'm trying this weekend!!
ReplyDeleteAwesome post, Cleo! Love it!
ReplyDeleteHugs. MJ/VA
Mason, holdenj, and Mary Jane - Thank you all for dropping by today. Marc and I love hearing from readers...and book groups! And these muffins (with a fresh, hot pot of joe) are the perfect treat for discussing The Coffeehouse Mysteries. We hope you enjoy them.
ReplyDeleteHappy reading, everyone!
~ Cleo Coffeehouse Mystery.com
“Where coffee and crime are always brewing…”
Cleo Coyle on Twitter
www.CleoCoyleRecipes.com
I can't count the number of times I've made these since I first read Roast Mortem! They're just the right recipe for so many days. Thanks for posting the recipe!
ReplyDeleteThese sound just as tempting as the first time I saw them. I can see some baking in the near future.
ReplyDeleteLooking forward to the next book adventure.
And EAGERLY awaiting the continuation of the Haunted Bookshop!