It wouldn’t be Christmas without cookies.
The town of Rudolph New York is the setting
for Vicki Delany’s new series, the Year Round Christmas mysteries. The first
book, Rest
Ye Murdered Gentlemen, was released this month. Rudolph wants to be known as America’s
Christmas Town and to the delight of the townsfolk a reporter for a big
European travel magazine is in town to write an article on them. Excitement is high at the semi-annual (yes,
they have two a year) post-Santa Claus parade reception in the town hall. The
party is being catered by Vicky Casey, owner and chief baker of Victoria’s Bake
Shoppe. Vicky’s gingerbread is rapidly
becoming a Rudolph institution as is her ginger cake and hot chocolate with
ginger tonic. Also prominent at the
party are Vicky’s special Molasses Spice cookies.
Too bad someone slipped poison into the
special cookie Vicky made for the special guest ...
Vicki Delany’s Molasses spice cookies (poison not included)
·
2 cups all-purpose flour
·
1 1/2 teaspoons baking soda
·
1 teaspoon ground cinnamon
·
1/2 teaspoon ground nutmeg
·
1/2 teaspoon salt
·
1 1/2 cups sugar
·
3/4 cup (6 oz) unsalted butter, room temperature
·
1 large egg
·
1/4 cup molasses
P reheat oven to 350 degrees. In a medium bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt. In a shallow bowl, place 1/2 cup sugar; set aside.

Vicki is offering a copy of REST YE MURDERED GENTLEMEN to one lucky reader (US or Canadian addresses only). Please leave
a comment by midnight, Monday, November 23, to enter. Vicki would love to know what your favorite holiday baking is.
I love making and eating all kinds of Christmas goodies! Even fruitcake!!
ReplyDeleteIn case an email address is needed.
Deletemtrver@gmail.com
My holiday baking is cookies or cinnamon sugar pecans. I am always available to taste test when my friends try new recipes! Thanks for the chance!
ReplyDeleteangelhwk68@yahoo.com
Sugared nuts are always great. And so easy to make. And to eat!
DeleteThis comment has been removed by the author.
ReplyDeleteI enjoy baking desserts: pies, cakes, and snicker doodles. Thank you for the cookie recipe and for the giveaway.
ReplyDeletemyrifraf(at)gmail(dot)com
I love baking cookies for the holidays. Every year I try and collect new cookie recipes. Thanks for the giveaway. poohwine1217@gmail.com
ReplyDeleteWelcome, Vicki! Love the cookie recipe and the book sounds fabulous. My favorite baking recipe is for White Chocolate Blondies; but I make variations of blondies for every holiday (Pumpkin Blondies coming up for Thanksgiving). EMS591@aol.com
ReplyDeleteI just bought this book yesterday! Can't wait to read it!
ReplyDeleteI am the only one in my family who does not like fruitcake, and yet for some reason I am the only one who knows how to make it! My siblings insist that I bake each of them a fruitcake every year as they prefer mine to any other (I think it must be the Grand Marnier I use to soak the cakes), so this is my favorite holiday baking task because my family enjoys the results so much.
ReplyDeleteThe best reason to bake!
DeleteCee, feel free to experiment on that recipe with me! I love fruitcake and Grand Marnier -- the combo sounds fabulous!
DeleteI would love to live in Rudolph as I am a year round Christmas lover.
ReplyDeleteMolasses Spice Cookies sound wonderful. I fear I am a cookieholic! Congrats on your delightful new series, Vicki!
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteA cookieholic. WHat a great word. Thanks, Krista.
ReplyDeleteI love cozies with bakeries in them. I really love this cookie rcipe, I have some molasses in my pantry and just might have to make them today since it is cold out and a good day to bake, looking forward to this new series. I love the Lighthouse Library series. dr(dot)oldsmobileaticloud(dot)com
ReplyDeleteThese cookies also keep and store very well. I mail them to my daughter in BC and they survive the trip just fine.
DeleteI love molasses cookies!! (My waistline does not!) Rest Ye Murdered Gentlemen is the next in line on my bookshelf! Looking forward to it!
ReplyDeleteI bake my moms jelly cookie recipe every year. I also try a new recipe each year.
ReplyDeleteWould love to win a copy of Rest Ye Murdered Gentlemen. Thanks for the cookie recipe.
ReplyDeleteI make a ginger cookie that is different. I'll have to try yours. suefoster109@netzero.net
ReplyDeleteI hope you like them, Sue.
DeleteThis comment has been removed by the author.
ReplyDeleteenjoy cozies with recipes. pwtish171@gmail.com
ReplyDeleteRecipe sounds yummy, book sounds even better! No bake peanut butter date balls is a must-make if I want my family happy.
ReplyDeletekpbarnett1941[at]aol.com
We used to bake with the kids when they were little and our waistlines were smaller. These days our girls' do the baking with THEIR little ones. We are sent care packages to make sure we don't lose weight. LOL
ReplyDeleteI'd love to add a copy of Rest Ye Murdered Gentleman to my personal home library.
NoraAdrienne (at) gmail (dot) com
Oh my! Your asking me to pick a favorite holiday baking is? That's a difficult one. I'll just name some that I make every year: Brown Sugar cut out Sugar Cookies, Gingersnaps, Snickerdoodles, Reese's Peanut Butter Treats, Peanut Butter Kiss Cookies. dbahn@iw.net
ReplyDeleteYummy!
DeleteWe make homemade sugar cookies and everyone gets to use the cookie cutters and decorate them their own way. Thanks for the chance to win a copy of your book!! darholley1@aol.com
ReplyDeleteI love cut-out and decorated cookies, but these days maybe I'm getting a bit lazy!
DeleteHello!
ReplyDeleteI love all kinds of cookies... the more stuff the better!
Kelly Braun
Gaelicark@gmail.com
Hello!
ReplyDeleteI love all kinds of cookies... the more stuff the better!
Kelly Braun
Gaelicark@gmail.com
Just the cookie I was looking for! Thanks for the recipe, am going to try this today. And thanks for the giveaway. I want to live in that town (without the murders, of course).
ReplyDeletesallycootie@gmail.com
Hope the recipe turns out okay.
DeletePersimmon cookies are my favorite for holidays only because that's when they are ripe. lkish77123 at gmail dot com
ReplyDeletePersimmon cookies?!!? Oh, my -- I think I'm in love!
DeleteI'm not baking very many things for Christmas this year--but I think I will try your cookie recipe.
ReplyDeletesuefarrell.farrell@gmail.com
Recipe sounds great but the book sounds even better. Thanks for the chance to win
ReplyDeletedoward1952@yahoo.com
My all time fave is walnut fudge........Hope to get the book!! rachaelabrams317@gmail,com
ReplyDeleteI love sugar cookies! Your recipe sounds great!
ReplyDeleteHave been really wanting this book!!!
littleone AT shaw
DOT ca
Della at deepotter@peoplepc.com My grams used to make a molasses cookie that was chewy and spicy we loved them. Been ages since I'd even thought of that. Thanks for the memories and I am looking forward to giving them a try. Just showed the recipe to my daughter and she is all for it. Thanks.. And for the offer of the book as well. Looks most interesting and would love to read it.
ReplyDeleteSorry. Almost forgot. Our thing was to make sugar cookies, Peanut Butter Fudge and Divinity and visit the assisted living and nursing homes in the area on Christmas Eve. It was a family thing for many years. The stories we heard. Such wonderful memories they had. We loved their stories. Some were heart breaking. Most were grand adventures. Della
DeleteWhat a lovely thing to do. And such great memories for you
DeleteThis is very similar to my soft ginger cookies. It's my favorite during the holidays.
ReplyDeletebluedawn95864 at gmail dot com
Nancy R in Ottawa - Hi Vicki, loved the book; gave a copy to my sister, who will read it on the plane next week as she heads for Christmas and winter in the Bahamas. Loved the cookie recipe too - it reminds me of the molasses cookies made by my mother in law in rural Nova Scotia (she put raisins in hers). Thanks for both the good reading and good eating!
ReplyDeleteForgot to mention my favourite holiday baking - it's the traditional Plum Pudding made every year by my mother, now almost 93. Served warm, flaming with brandy, and either sugary hard sauce or creamy rum sauce.
DeleteThat sounds just great.
DeleteLove Christmas stories and this one sounds great!
ReplyDeletejawdance@yahoo.com
Love making cookies. Would love to get a chance to read this book. I love reading Christmas novels.
ReplyDeleteb5sycop@nefcom.net
b5sycop at nefcom.net dot com
Growing up my mom made pies: apple for us kids and guests, and mincemeat (Yuck!) for my dad. She always made beautiful fluted edges and a holiday crust design on top. When I hosted my first Christmas gathering, I sent everyone home with a gift bag of homemade bagels and flavored cream cheeses... Fun! New to Christmas-themed cozies...this one is a "must read!" kat8762@aol.com
ReplyDeleteI LOVE mincemeat pies and tarts. I usually make a batch every year.
DeleteLove the cookies and the book would be a treasure. Thanks. saubleb(at)gmail(dot)com
ReplyDeleteI love making sugar cookies!
ReplyDeleteThis sounds like a wonderful book!!!
The molasses spice cookie recipe sounds so good. Actually all the recipes do but that one sounds the best to me. I like how you noted poison not included LOL
ReplyDeletel.bergh@sbcglobal.net
This looks like a recipe for the cookie exchange!! Yummy! Thanks!
ReplyDeletedavisel1830@hotmail.com
So many wonderful memories of holiday baking and eating! Thanks to Vicki for prompting the stories, and getting our mouths watering for cookies AND a new book!
ReplyDeleteThe Molasses spice is delectable. Yum. What a delightful book too. elliotbencan(at)hotmail(dot)com
ReplyDeleteI love making chocolate chip cookies with about everything but the kitchen sink in them--they are yummy! My family always requests my pumpkin cheesecake with bourbon and pecans ~ bobandcelia@sbcglobal.net
ReplyDeleteThanks! I love Christmas stories and murder mysteries so it is a perfect match!
ReplyDelete-Aspen
a.incashola@yahoo.com
Hi//Thank you for the wonderful recipe and so glad that you write murder mysteries also . It sounds just so good just like the cookies! ptclayton2@aol.com
ReplyDeleteThe recipe sounds wonderful, and much like my mom's delicious molasses cookies. The book also sounds like a treat. As for a favorite holiday recipe, it is my mother-in-law's wonderful squash rolls which we still make for Thanksgiving and Christmas. Thanks for the fun chance to win!
ReplyDeletePies, biscuits, rolls, especially if someone else does the work!
ReplyDeletelibbydodd at comcast dot net
For me it is not a cold weather holiday without peanutbutter thumbprint cookies with original Hershey kisses.
ReplyDeletewismomworks@gmail .com
I have a recipe for something similar.
DeleteI love baking sugar cookies and decorating them with my grandchildren. :)
ReplyDeleteThank you for the chance to win a copy of Rest Ye Murdered Gentlemen.
peggyhyndman(at)att(dot)net
One of those cookies, or maybe two or three, would taste perfect with the tea I'm drinking.
ReplyDeleteMolasses is a favorite of mine. I don't think many people today cook with it which is sad because they are missing out on a yummy taste.
ReplyDeleteI love making cutout sugar cookies with my grandchildren using the cookie cutters passed down to my from my wonderful mother-in-law. Many of the cutters were handmade by my father-in-law. A real treasure!
How lucky you are to have hand made and handed down cookie cutters. My mom is still going strong, and still baking.
DeleteI am looking forward to reading this! I always loved participating in cookie swaps when my girls were younger. Also love making chex mix and honey chex mix. Thanks for the giveaway!
ReplyDeleteScouts579 (at) aol (dot) com
Pumpkin bread! Love it!
ReplyDeleteI love all types of holiday cakes and pies.
ReplyDeleteIs there a bad cookie? Love to make, share and eat all kinds!
ReplyDeletepattymarsh31@gmail.com
Is there a bad cookie? Nope.
DeleteThat sounds like an awesome book for my library! Thank you for the chance to win.
ReplyDeleteMy favorite holiday baking is watching my husband bake. I don't cook so he does all the cooking. He makes a wonderful homemade chocolate pie ever year and fresh pumpkin pie.
ReplyDeleteJhdwayne(at)peoplepc(dot)com
Wow! That is great.
DeleteMaking walnut cookies with my sister and enjoying them with a good cup of coffee by the fireplace.
ReplyDeletediannekc8@gmail.com
Nothing better than baking with family
DeleteI like to make chocolate pound cake. And I'd love to win your book.
ReplyDeleteKarlene
rebarger@bellsouth.net
I love reading mystery series. I look forward to starting this one. I start my holiday baking with pumpkin bread and then I try at least one new recipe each year. As family tastes and health restrictions change so do my recipes.
ReplyDeleteIt's always nice to try something new, but I find at Christmas I like to stick with the old favourites!
DeleteI make a pumpkin pie cake for Thanksgiving every year. My family loves it. I make sugar cookies for the grandkids to decorate for Christmas. I like to make a variety of cookies such as gingerbread, oatmeal spice cookies cause these are my favorite. Your recipe looks delicious! This is one I will have to make. crossxjo (at) hotmail (dot) com
ReplyDeletePralined pecans are yummy. I also like a bar cookie that is essentially shortbread with a lemon curd on top. I look forward to reading your new series.
ReplyDeleteI've been on the road, and am just chiming in now. Thanks so much everyone for your lovely Christmas baking memories.
ReplyDeleteMy husband is the baker and I love the Christmas cookies he makes! Thanks for the chance to win!
ReplyDeletekaren (dot) Kenyon (at) rogers (dot) com
Great husband!
ReplyDeleteI love baking gingerbread houses for my family to assemble and decorate with royal icing and lots of assorted candies. It's just not Christmas without them!
ReplyDeletedblaser(at)windstream(dot)net
That is fun!
DeleteSpritz cookies are my very favorite!
ReplyDeleteElaineE246 at msn dot com
That's what I used to make with my mom when I was a girl, and then with my own children. Haven't made them now for a few years. I just might again. Thanks for the reminder.
DeleteCookies. All kinds except peanut butter. ;)
ReplyDeletepmettert@yahoo.com
I love making filled cookies for Christmas.
ReplyDeleteOops - and here's my email.
ReplyDeletersgrandinetti at yahoo dot com
I love baking pies and cookies for Christmas.
ReplyDeleteLisa
hseaside5@aim.com
Cookies of course
ReplyDeletegibsonbk at hiwaay dot net
Cookies. I love to share them
ReplyDeletekaye dot killgore at comcast dot net
Thanks for entering our contest everyone and for giving me a hint of what goes on in your Christmas kitchen.
ReplyDeleteNot baking much any more, now I read about baking! Looking forward to a new yummy series!
ReplyDeleteBetter for the waistline - reading not making!
DeleteThank you for the giveaway! My mom is a fabulous baker and she sends out dozens and dozens of cookies to family and friends this time of year. Everyone loves her apple pie but we usually have to cut a ton of apples because we eat so many of the pieces ourselves. Have a very Happy Thanksgiving and Merry Christmas! smmolloy1105@yahoo.com
ReplyDeleteThanks Shannon. How great to have a baking Mom. I do too!
DeleteNow that we are in the Holidays I must try some of these wonderful baking recipes on this site. Lovely...and gain five pounds..heh...thanks for the giveaway the books sounds wonderful...Marilyn ewatvess@yahoo.com
ReplyDeleteAbsolutely LOVE this cover and title!! Sure the story is even more fun and expressive!! Can't WAIT! Fingers crossed for a win! My fav EASY holiday treat is Microwave Peanut Butter Fudge....I grew up standing over a stove, stirring the pot of sugar/milk with the pot sitting on top of a wire coathanger to keep it from scorching while waiting for it to form a soft ball when dripped into a measuring cup of cold water!! Now, all you have to do is dump, stir, zap, and add the peanut butter and vanilla and you've got gold on a plate!!! Sigh....gotta go make some NOW!
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteAbsolutely LOVE this cover and title!! Sure the story is even more fun and expressive!! Can't WAIT! Fingers crossed for a win! My fav EASY holiday treat is Microwave Peanut Butter Fudge....I grew up standing over a stove, stirring the pot of sugar/milk with the pot sitting on top of a wire coathanger to keep it from scorching while waiting for it to form a soft ball when dripped into a measuring cup of cold water!! Now, all you have to do is dump, stir, zap, and add the peanut butter and vanilla and you've got gold on a plate!!! Sigh....gotta go make some NOW!
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteAbsolutely LOVE this cover and title!! Sure the story is even more fun and expressive!! Can't WAIT! Fingers crossed for a win! My fav EASY holiday treat is Microwave Peanut Butter Fudge....I grew up standing over a stove, stirring the pot of sugar/milk with the pot sitting on top of a wire coathanger to keep it from scorching while waiting for it to form a soft ball when dripped into a measuring cup of cold water!! Now, all you have to do is dump, stir, zap, and add the peanut butter and vanilla and you've got gold on a plate!!! Sigh....gotta go make some NOW! Sorry if this gets duplicated....and thanks for the contest!!
ReplyDeleteAbsolutely LOVE this cover and title!! Sure the story is even more fun and expressive!! Can't WAIT! Fingers crossed for a win! My fav EASY holiday treat is Microwave Peanut Butter Fudge....I grew up standing over a stove, stirring the pot of sugar/milk with the pot sitting on top of a wire coathanger to keep it from scorching while waiting for it to form a soft ball when dripped into a measuring cup of cold water!! Now, all you have to do is dump, stir, zap, and add the peanut butter and vanilla and you've got gold on a plate!!! Sigh....gotta go make some NOW! Sorry if this gets duplicated....and thanks for the contest!!
ReplyDeleteFor my family the big dessert was pie. My Dad used to be the pie baker!
ReplyDeleteOh, nice dad to have.
ReplyDeleteMy favorite holiday baking is always the special cookies I make with my mom only at Christmas time - church windows, no bakes, pinwheels and russian teacakes! YUMMMM!!!! Thanks for the chance to win. I can't wait to read this book.
ReplyDeleteawilcox1182@gmail.com
Oh, I love molasses cookies, this spiced one will be great for the holidays.
ReplyDeletelittle lamb lst at yahoo dot com
I love cookies, especially spiced ones. My favorite cookies are Swedish Christmas cookies made with cardamom.
ReplyDeletecindy226@gmail.com
I make a boiled raisin cake with nutmeg icing. It was a childhood favorite for my father so my aunt gave me her mothers recipe. It has become a Christmas staple because dads birthday is the 23rd. I thought it sounded awful but it's actually delicious!
ReplyDeleteOops! Email ycats6263@yahoo.com
ReplyDeleteAnd the winner is -- Amanda Wilcox! Congratulations, and thanks to all of you for joining in the fun!
ReplyDeleteCONGRATULATIONS AMANDA!!
ReplyDeleteMy birthday was on Monday Nov 23 I will not be cooking for Thanksgiving but going out to dinner with my family. Besides that I'm a lousy baker.
ReplyDeletegloriawalshver@yahoo.com