Sofie Ryan is an author and
mixed-media/fiber artist who lives on the east coast. She writes the New
York Times bestselling Second Chance Cat Mystery series, featuring
re-purpose store owner Sarah Grayson, a trio of senior sleuths, the world’s
oldest computer hacker, and Elvis, a black cat with an uncanny ability to sniff
out a lie. As Sofie Kelly, she’s the author
of the New York Times bestselling Magical Cats mysteries (Faux Paw, Curiosity Thrilled the Cat).
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Take it away, Sofie! PS Readers, there's a giveaway below, so remember to leave a comment with your email to enter!!
One of our family’s favorite meals once apple season begins in late September is Pork with Onions and Apples. Where I live the cool nights give us gorgeous red Honey Crisp apples that have become my go-to apple for this recipe. Thanks to good winter storage facilities we can enjoy Pork with Onions and Apples all fall and winter.
Pork with Onions and Apples
6 thin cut,
trimmed, boneless pork chops
1 ½ cups chicken
broth
2 teaspoons
cornstarch
2 teaspoons vegetable
oil
1 onion thinly
sliced or 1 leek thinly sliced
1 Honey Crisp or
Granny Smith apple peeled and thinly sliced
⅓ cup apple juice
2 teaspoons
mustard
¼ teaspoon dried
thyme
Mix three
tablespoons of the chicken stock with the cornstarch and set aside
Heat 1 teaspoon
of the oil in a large frying pan. Brown the pork chops on medium-high heat 2 to
3 minutes per side. Remove to a plate. Add the remaining teaspoon of oil to the
pan. Reduce the heat to medium and cook the onions 2 to 3 minutes until soft. Add
the sliced apple and cook until soft, about another 3 to 5 minutes.
Add the chicken
broth, apple juice, mustard, thyme and pork chops. Cook for 2 to 3 more
minutes. Add the cornstarch mixture and mix well. Simmer for 3 to 5 minutes.
Makes 6 servings.
We like this with
potatoes or rice and I think leftovers would make a delicious lunch the next
day but we’ve never had any leftovers!
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A Whisker of Trouble
is the third book in the Second Chance Cat mysteries featuring re-purpose shop owner Sarah Grayson, and
Elvis the rescue cat.
Spring has come
to charming North Harbor, Maine, and with the new season comes a new haul for
Second Chance, the shop where Sarah Grayson sells lovingly refurbished and
repurposed items. Sarah is turning her keen eye to the estate of collector
Edison Hall, hoping for fabulous finds for Second Chance—but when Elvis
discovers a body in the kitchen, everything goes paws up.
The body belongs to an appraiser who had been hired to check out Edison’s wine collection. When Edison’s sister shows up at Second Chance, she hires Sarah’s friends—the kooky and charismatic trio of ladies and their hacker sidekick, Mr. P., who call themselves Charlotte’s Angels and work out of the shop—to solve the murder, Sarah knows she and Elvis are only going to get deeper into the case. But as it becomes a cat and mouse game of lies, cons, cheats, and family squabbles, can Elvis and Sarah claw their way to the truth before the killer slinks away forever?
The body belongs to an appraiser who had been hired to check out Edison’s wine collection. When Edison’s sister shows up at Second Chance, she hires Sarah’s friends—the kooky and charismatic trio of ladies and their hacker sidekick, Mr. P., who call themselves Charlotte’s Angels and work out of the shop—to solve the murder, Sarah knows she and Elvis are only going to get deeper into the case. But as it becomes a cat and mouse game of lies, cons, cheats, and family squabbles, can Elvis and Sarah claw their way to the truth before the killer slinks away forever?
Giveaway!
Two (2) lucky Mystery Lover’s Kitchen readers will win a copy of A Whisker of Trouble. To enter, share your favorite cooking apple in comments—I’m always looking for suggestions—or just say hello. Winners will be picked Tuesday.
Check out Sofie's website HERE
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