Sunday, August 24, 2025

The Mango Murders Have Arrived… and I Was There for Every Juicy, Dangerous Bite by Hayley Snow #spotlight #LucyBurdette #giveaway


Hello from Key West, readers and eaters! I'm Hayley Snow, main character in the Key West food critic mystery series, wrestling away the spotlight from that wacky Lucy Burdette.


This time, it all started with a mango daiquiri. Or was it the Key West shrimp fritters with mango salsa? My detective hubby Nathan would tell me that in the middle of a big crime scene, the food that people were eating is not the point. (Understand that he’s not the kind of guy who lives to eat, but this time he could be right.) Either way, my boss at Key Zest magazine and I had come up with the bright idea to invite local celebrities on a sunset cruise—people from the foodie world, city leaders like our mayor, and local developers. I was assigned the job of light schmoozing, while our guests nibbled canapés and sipped tropical drinks. The whole affair had a mango theme, and my mother and stepfather had been selected to cater. (Nepotism much, Lucy??) Mom didn’t really know much about mangoes, coming from New Jersey, but she went with the flow and the food looked amazing. This event was going to be brilliant publicity for our ezine and, for my mother’s catering business. But, as so often seems to happen in my life, the party took a sharp turn—straight into murder.


Yes, The Mango Murders, the 15th book in the Key West food critic mystery series, is finally here. This time around, I find myself up to my eyeballs in tropical fruit, desperate secrets, and an explosion that turned a glamorous evening into a life-or-death mystery. There’s a tangled family history, an elusive killer, and a whole lot of sleuthing. Despite all this mayhem, we’d already planned the celebration of all celebrations for my dear friend Miss Gloria. She’s turning 85 and no one in her life wanted to miss this occasion, whether they got along or even liked our island. So everyone was coming! Tension? Yes! I could smell the rubber burning.


If I was in therapy—which I'm not because I have a good friend who’s a shrink and another who’s the smartest tarot card reader around—I might be asking myself why I take this much on. Or maybe the better question is why this Lucy Burdette person feels compelled to pile on the stress that ends up torturing us characters? Really, who does this to people? I'm going to investigate that. 

If you’ve been following my adventures around the island—my food writing, my crime-solving, my love life (hi, Nathan!)—you know that life here is never boring. But this one? Let’s just say I’ll never look at a mango or a sunset cruise quite the same way again.

So grab your sunblock, pour yourself something tropical, and dive in.

P.S. On the bright side, I came away with a few excellent mango recipes. (And no serious injuries, though my nerves are another matter.) The book includes real recipes from my kitchen to yours. Mango scones, mango upside down cake, mango daiquiri, anyone?

P.P.S. If you enjoy the mystery, I’d love it if you’d leave a review or recommend it to a fellow book lover. It helps more than you know—and it might even keep me and my pals in more adventures.

Thanks for reading and sleuthing with me. See you on the next page!

With mango-sticky fingers and love,

Hayley Snow

Food critic, accidental detective, mango convert

P.P.P.S I almost forgot a very important thing—we’re giving away a signed copy of THE MANGO MURDERS! To be entered in the drawing, leave a comment letting us know whether you’re more the eat-to-live type (like my Nathan) or the live-to-eat type (that’s me!)

PPPPS Won't you please sign up for Lucy's newsletter so you get all the news about Key West, Miss Gloria, and me?

Lucy Burdette writes the Key West food critic mystery series including USA Today bestselling A POISONOUS PALATE and A CLUE IN THE CRUMBS


Book 15 in the Key West series, THE MANGO MURDERS, is in bookstores now!

The trade paperback edition of A POISONOUS PALATE is out now! If you like to listen to audiobooks, A Poisonous Palate is on sale (75% off) until September 5.




And the trade paperback edition of A CLUE IN THE CRUMBS is out now!



53 comments:

  1. Hooray! Now it's back to the bookstore for me.
    I hate to say that I've turned into a more Nathan - like person lately. I eat to live. I was more Haley - like, but don't have people to cook for now, so I just eat because I'm hungry (or bored).
    Congratulations, Haley, on surviving another one of Lucy's imposed adventures.
    Deana (deanaedale@aol.com)

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    1. Ha Deana, it IS much easier when you have someone else cooking for you!

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  2. I love this series, but I am more like Nathan in my eating habits. baileybounce2@att.net

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    1. thanks Sherry, we love both our Nathan and our Hayley eaters!

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  3. So many congratulations on the new book! My copy is waiting at the bookstore in the next town. I definitely live to eat, especially if mangos are involved.

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    1. thanks Edith! I think we all at MLK are the eating to live types:)

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  4. My husband is definitely the lives to eat type and because of my disability he does most of the cooking. I'm more of a eat to live person but I don't always eat the good for you foods. Thank you for this chance at your giveaway. pgenest57 at aol dot com

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  5. Congratulations on the recent releases of THE MANGO MURDERS! Its on my TBR list and I can't wait for the opportunity to read and review it.

    I think my life long battle with having to diet definitely speaks of my live-to-eat type personality. :) I'm always on the search for a new recipe or a new way to serve a favorite food.

    Thank you so much for the chance to win a copy!
    2clowns at arkansas dot net

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  6. Congratulations on the book! Thank you for the chance to win. I am a eat to live type of person with occasional splurges in the live to eat sector (i.e. celebrations, vacations - especially to places I've never been -love to try the local cuisine, and cruising!) I have to be careful when cruising because the portions are so generous - so I try to balance with a lot of walking. madam hawk at gmail dot com

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    1. cruising can be murder, LOL! all that good food all the time...

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  7. Congratulations on another book! I love to eat. I've been trying to eat healthier lately but yummy foods always beckon to me. ckmbeg (at) gmail (dot) com

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  8. Happy new book release!! I'm like you a live-to-eat type. I don't like to cook, so if I can eat out I do.

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  9. Your books always make me hungry!

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  10. Congratulations on your new release, Lucy! I'm one of those who live to eat... at least until I developed tons of food allergies later in life (thanks to oral allergy syndrome). So now I eat to live, but still think about food and recipes constantly. Fortunately, I have family to eat all the dishes I make but can't enjoy myself.

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    1. Oh no Kim! I went through a 'hardly any salt' phase a couple years back. Not fun at all. My kind husband never complained but I know that food was not great.

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  11. I live to eat! And mango scones sound incredible

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  12. I love all your book series - especially the Key West series. When I read them, it feels like I am taking a Key West vacation. I am like you - I am a foodie and I love to eat and try new foods!

    Nancy
    allibrary (at) aol (dot) com

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  13. Congratulations on another new book! I’m an eat to live sort of girl when I’m not living to eat the salty snacks. I’m currently on book 7 of the series, with book 8 waiting on the shelf. Thanks for the chance to win a signed copy of Mango Murders. Off to sign up for the newsletter, too.

    Debra
    mickee (at) rogers (dot) com

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  14. I'm more the live to eat type, and I like to cook/bake and try out new recipes to share.
    kozo8989(at)hotmail(dot)com

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  15. That's great news! I'd love to read the book, and drink some mango juice.

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  16. Congratulations, Lucy! I read The Mango Murders and loved every twist. Plus the mango recipes were a real bonus.

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  17. Live to eat here, absolutely! Thanks to Haley and Lucy for a fantastically fun spotlight post -- and terrific new culinary mystery. Congrats and cheers to you both on the release of THE MANGO MURDERS!

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  18. Live to eat. Although I have to be more selective nowadays due to health issues
    Wskwared(at)yahoo(dot)com

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  19. Live to eat love trying new foods. Deborah deborahortega229@yahoo.com

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  20. Live to eat, that's me! And I love eating mangoes!!
    These mango recipes sound delish!!

    grace dot koshida at gmail dot com

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  21. Mangos? Yes, please! They don't ripen till the summer in Hawai'i, and since I leave Hilo for Santa Cruz in the summer, I don't get to eat them as much as I'd like (though I do get my fill of papayas, a winter fruit!).

    Congrats on this new book, dear Lucy/Roberta--it looks simply scrumptious!

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    1. thanks Leslie! Papayas don't do it for me the way mangoes do.

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  22. Congratulations on your new book, Lucy ; I look forward to reading it.
    I love to try new foods and new recipes.
    Dianne Mahoney

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  23. Congrats on the release I live to eat! I love mangos, looking forward to the read! tWarner419@aol.com

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  24. The book is a great read and the recipes are to die for!

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  25. I live to eat. Looking forward reading your new book and trying your new recipes. Always a joy! Trishannturner@bresnan.net

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  26. Live to eat here! I LOVE mangos especially in smoothies! Looking forward to reading your new book. Congrats on the new release!

    jarjm1980(at)hotmail(dot)com

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  27. I definitely live to eat! I've been thinking about your recipe for Mango Daiquiris for a few weeks, so better get some rum and make some ASAP. Congrats on The Mango Murders; can't wait to read it!

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  28. Lucy, these words of yours delivered by Haley are exactly what I needed this Sunday morning after a week of great confusion and thunder stormy afternoons! Thank you! Elisabeth

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  29. I live to eat, and I LOVE this series. Thank you for this chance. areewekidding(at)yahoo(dot)com

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  30. I would be in the live to eat category. Love mangoes 🥭 and would love to read "The Mango Murders".
    diannekc8(at)gmail(dot)com

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  31. I am a live-to-eat type.
    Kitten143(at) Verizon (dot) net

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  32. I’m a live to eat person.🥰
    Congratulations on your book! Looks amazing!!!
    Loved reading your post!! Fun! Fun! Fun!
    Sherry Brown
    ozdot4@sbcglobal.net

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