My supermarket seems to have undergone a personality transplant over the past year or two. First it was in the exotic vegetables and fruits,...

I may have mentioned that our town has acquired a new restaurant, The Charred Oak Tavern, in the large space that used to be a cooperative a...

And here I thought I knew shortbread. Ha! Last summer I was rambling through the weekly Skibbereen Farmers Market and happened upon a bo...

This past weekend I attended the Bouchercon mystery writers conference in Toronto, Canada. I was told that this year the conference attracte...

( Otherwise known as Haddock in Cider ) All right, enough with the curry and the apples. Except, well, I’m trying to wean myself from all ...

I’m on a roll, now that I’ve discovered how simple it is to make curry powder. But my apples keep coming (I know, I shouldn’t complain), and...