tag:blogger.com,1999:blog-4309470395783938361.post2548051439060302467..comments2024-03-28T19:50:14.725-04:00Comments on Mystery Lovers' Kitchen: PULLED PORKKorina Mosshttp://www.blogger.com/profile/06533228666706765470noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4309470395783938361.post-42148454544619047472012-02-10T10:30:31.238-05:002012-02-10T10:30:31.238-05:00Back in my omnivorous days, one of my favorite pla...Back in my omnivorous days, one of my favorite places to eat was Pierce's Pitt BBQ in Williamsburg VA. Pulled pork in rich bbq sauce, piled high on a bun (and topped, of course, with cole slaw). Yum! It never even occurred to me that making the pork itself could be so easy. Thanks, Sheila!Publiushttps://www.blogger.com/profile/05803569911029840473noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-24462754918607205092012-02-10T10:23:55.651-05:002012-02-10T10:23:55.651-05:00Sweet post, Sheila, and two of my favorite things ...Sweet post, Sheila, and two of my favorite things -- pork and pasta! Have a great weekend ~ CleoCleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-62258166961277982002012-02-10T08:25:31.114-05:002012-02-10T08:25:31.114-05:00Inspired, I'm starting small, but I can see th...Inspired, I'm starting small, but I can see that the possibilities are endless...<br /><br />There's an 18th-century farm at Old Sturbridge Village that has the cutest little brick smokehouse just outside the kitchen. It would fit neatly in my back yard. I suppose you were thinking of something a bit more modern!Sheila Connollyhttps://www.blogger.com/profile/05165644581595919711noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-55463045422136135372012-02-10T08:23:30.471-05:002012-02-10T08:23:30.471-05:00Sounds delicious, Sheila. I'm also fond of pu...Sounds delicious, Sheila. I'm also fond of pulled pork. I tend to cook mine in the crock pot so I can forget all about it until the aroma catches my attention. I'll have to try your pasta recipe with it. <br /><br />~ KristaKristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-74182780251247674852012-02-10T06:26:34.718-05:002012-02-10T06:26:34.718-05:00Ah... Welcome to the exciting world of the pork bu...Ah... Welcome to the exciting world of the pork butt! Soon you will learn the exciting world of marinades and cooking sauces. First store bought but then you start experimenting with your own. Then you will stumble into the "Smoker" section of a specialty BBQ shop and spend hundreds of dollars on a dedicated smoker. Then you can set your alarm for every two hours so you can add a Inspired by eRecipeCardshttps://www.blogger.com/profile/09104173871760979364noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-69114382619404621492012-02-10T01:06:29.772-05:002012-02-10T01:06:29.772-05:00I really miss the barbecue joint that was down the...I really miss the barbecue joint that was down the street; they had awesome pulled pork sandwiches and some sort of vinegar coleslaw to go with it. I can't find a recipe to match what I remember of the slaw, though.briddiehttps://www.blogger.com/profile/03408194558353647354noreply@blogger.com