What's more springlike than lemon cookies? Light, fluffy, delicious, and they look so pretty on the table!
1 package of lemon cake mix
1 tsp lemon extract
1/3 cup vegetable oil
Preheat oven to 350 degrees.
Pour cake mix into large bowl. Add oil. Beat eggs slightly and add lemon extract before adding eggs to bowl. Mix thoroughly.
Roll dough into quarter-sized balls and then roll these in powdered sugar. Place on parchment paper.
Bake for 8 – 9 minutes, but remove from oven before they turn brown.