tag:blogger.com,1999:blog-4309470395783938361.post8544346381931529805..comments2024-03-28T20:33:58.050-04:00Comments on Mystery Lovers' Kitchen: Mincemeat TartsKorina Mosshttp://www.blogger.com/profile/06533228666706765470noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-4309470395783938361.post-12587036865103467632014-12-21T11:15:38.900-05:002014-12-21T11:15:38.900-05:00They do look pretty.
Thank you for the free ebook....They do look pretty.<br />Thank you for the free ebook.Laura S Readinghttps://www.blogger.com/profile/09812735660993028271noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-77889439299531735742014-12-20T14:11:22.290-05:002014-12-20T14:11:22.290-05:00I always thought the "meat" was actually...I always thought the "meat" was actually nothing more than lard. (If "nothing more" can be applied to lard)Libby Doddhttp://www.libbydoddart.comnoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-22713171005644359622014-12-19T16:21:40.610-05:002014-12-19T16:21:40.610-05:00I love making little pot pies and mini fruit pies ...I love making little pot pies and mini fruit pies with my cup cake pans, But I LOVE the shaped cut outs. I will be stealing that idea, so clever. They look great. Happy writing nd Happy Holidays. Margarethttp://littlebungalowlife.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-37869123166350418952014-12-19T15:54:02.986-05:002014-12-19T15:54:02.986-05:00Mostly spicy raisiny (is that a word?), Krista. I ...Mostly spicy raisiny (is that a word?), Krista. I like the addition of the candied ginger and cinnamon, which makes it more interesting. And the hint of orange peel adds complexity. Gee, I still have some left over...Sheila Connollyhttps://www.blogger.com/profile/05165644581595919711noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-45591345842748570622014-12-19T15:46:51.950-05:002014-12-19T15:46:51.950-05:00I remember having the same reaction about meat in ...I remember having the same reaction about meat in the pie! LOL! I bet a lot of kids feel that way. I love your beautiful stars! Perfect for Christmas. So what does it taste like?<br /><br />Thanks for sharing the beautiful pictures of Dublin at Christmas!Kristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-27344956527985941412014-12-19T10:33:02.664-05:002014-12-19T10:33:02.664-05:00Libby, for the holiday season our grocery store pu...Libby, for the holiday season our grocery store put up a separate display (although I have no idea how many people still cook with it), with both the jars and the little boxes. I looked briefly at the list of ingredients, but I really didn't want to know. I know there is some meat in there somewhere (even in the dried version). There are also apples. But it tastes good!Sheila Connollyhttps://www.blogger.com/profile/05165644581595919711noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-5784493090393902372014-12-19T10:31:10.379-05:002014-12-19T10:31:10.379-05:00Ah yes, hard sauce! My family used to put it on lo...Ah yes, hard sauce! My family used to put it on lots of desserts. I always hoped that there would be some left over, because I'd eat it with a spoon. (For those of you who weren't raised with it, it's basically butter and confectioner's sugar, with maybe some vanilla (or brandy) thrown in. Melts beautifully on any warm pie.)Sheila Connollyhttps://www.blogger.com/profile/05165644581595919711noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-85545696656461897132014-12-19T10:15:47.954-05:002014-12-19T10:15:47.954-05:00they turned out so pretty Sheila! I don't like...they turned out so pretty Sheila! I don't like mincemeat either, but I'd try one of these. My dad used to love mm, but especially the hard sauce that was served with it.Lucy Burdette aka Roberta Isleibhttps://www.blogger.com/profile/04660402177299546055noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-7954565900409941962014-12-19T09:15:46.643-05:002014-12-19T09:15:46.643-05:00The tarts are adorable.
Where does one look in the...The tarts are adorable.<br />Where does one look in the store for mincemeat?<br />And for the uninitiated, you might tell what is actually in mincemeat. Libby Doddhttp://www.libbydoddart.comnoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-72312596247097281812014-12-19T09:05:36.508-05:002014-12-19T09:05:36.508-05:00Life is what you bake it.... love it. -- Next ti...Life is what you bake it.... love it. -- Next time that sign needs to be yours. Thanks for sharing the itty-bitty mincemeat experiment and Dublin's Christmas.Ruthhttps://www.blogger.com/profile/16927472981531670361noreply@blogger.com