tag:blogger.com,1999:blog-4309470395783938361.post8292226635772536368..comments2024-03-28T08:23:53.824-04:00Comments on Mystery Lovers' Kitchen: Osso Buco for TwoKorina Mosshttp://www.blogger.com/profile/06533228666706765470noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-4309470395783938361.post-91044180880106895722010-04-18T09:14:18.776-04:002010-04-18T09:14:18.776-04:00Chiming in late...it's been a busy weekend alr...Chiming in late...it's been a busy weekend already ... but this is a great recipe and I confess I didn't even know what Osso Buco was until now! Thanks, Krista!<br /><br />JulieJulie Hyzyhttps://www.blogger.com/profile/15601637878498393081noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-90921453814195308752010-04-17T19:57:46.050-04:002010-04-17T19:57:46.050-04:00Juliana, it's a nice treat. We really enjoyed...Juliana, it's a nice treat. We really enjoyed having it again.<br /><br />Cleo, it was expensive. But far less than we would have paid for dinner out at a nice restaurant! <br /><br />~ KristaKristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-63671927737593555052010-04-17T19:47:11.512-04:002010-04-17T19:47:11.512-04:00This has been a family fave of ours for years.
Th...This has been a family fave of ours for years. <br />The cost makes it a holiday dish for us, but it's well worth it. Brava!<br /><br />~CleoCleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-78707021314233864092010-04-17T19:03:28.241-04:002010-04-17T19:03:28.241-04:00Wow, what a rich and tasty dish...can you believe ...Wow, what a rich and tasty dish...can you believe that I never made osso buco? After seeing your post...will definitely try it :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-37009644441858466702010-04-17T16:01:15.535-04:002010-04-17T16:01:15.535-04:00Avery, it must be the Tyrolean way of eating Osso ...Avery, it must be the Tyrolean way of eating Osso Buco. They have the best of Austria, Germany and Italy!<br /><br />~ KristaKristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-51504882745851614252010-04-17T14:58:10.006-04:002010-04-17T14:58:10.006-04:00Elizabeth, I think you would enjoy it.
Aw, Jenn...Elizabeth, I think you would enjoy it. <br /><br />Aw, Jenn, thanks. But you'd hit that big cloud coming from the volcano. Guess you'll have to stay home and cook Italian food.<br /><br />Hi Patricia! Always nice to see you here and on Facebook. I've heard of making it with turkey, but unless one happens to have an Italian butcher, I think it might be hard to get the right cut. Kristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-33801195388948562382010-04-17T14:10:58.857-04:002010-04-17T14:10:58.857-04:00Love the idea of spaetzle with Osso Buco! Lovely!...Love the idea of spaetzle with Osso Buco! Lovely!<br />~AveryDaryl Wood Gerber a.k.a. Avery Aames https://www.blogger.com/profile/14774220321350792346noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-17061578254231243542010-04-17T13:28:25.642-04:002010-04-17T13:28:25.642-04:00Krista, I posted this as a comment on Facebook, bu...Krista, I posted this as a comment on Facebook, but it probably belongs here. In Italy, butchers cut turkey legs crosswise to make osso buco. If you have access to turkey parts, you might find an obliging butcher cut the legs for you, or you might try it at home with a saw. The meat is not the same as veal, of course, but it is traditionally topped with gremolata, a mixture of garlic, lemon peel,Patricia Wintonnoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-29920780465821662432010-04-17T11:32:46.163-04:002010-04-17T11:32:46.163-04:00It's been 3 years since I've been in Italy...It's been 3 years since I've been in Italy. Your post makes me want to hop a plane right now. That<br />dish looks spectacular!<br /><br />JennJenn McKinlayhttps://www.blogger.com/profile/10034538053367194707noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-80849767447864817392010-04-17T10:28:36.514-04:002010-04-17T10:28:36.514-04:00This looks wonderful, Krista! And I'm with Jea...This looks wonderful, Krista! And I'm with Jeanne...you do make it look easy. :) Thanks for the recipe for that special dinner!<br /><br />Riley/Elizabeth<br /><br /><a href="http://mysterywritingismurder.blogspot.com/" rel="nofollow"> Mystery Writing is Murder</a>Elizabeth Spann Craighttps://www.blogger.com/profile/15625595247828274405noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-63746090882029361552010-04-17T10:18:56.941-04:002010-04-17T10:18:56.941-04:00Jeanne, it's not hard at all. It's kind o...Jeanne, it's not hard at all. It's kind of a comfort food, too, in the way a nice warm stew feels good on a blustery day.<br /><br />~ KristaKristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-39431133436946944902010-04-17T04:19:53.915-04:002010-04-17T04:19:53.915-04:00Oh, you make it sound so easy! I'm definitely...Oh, you make it sound so easy! I'm definitely trying this one. Thanks!Jeanne C.https://www.blogger.com/profile/09983400327527054058noreply@blogger.com