tag:blogger.com,1999:blog-4309470395783938361.post2475690142600245278..comments2024-03-29T07:42:34.008-04:00Comments on Mystery Lovers' Kitchen: Cleo Coyle's Perfect Sweet Pie Crust, Pâte SucréeKorina Mosshttp://www.blogger.com/profile/06533228666706765470noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-4309470395783938361.post-6929250111561232982009-08-16T16:41:09.494-04:002009-08-16T16:41:09.494-04:00ThatBrunette - Hi, thanks for dropping in again. Y...ThatBrunette - Hi, thanks for dropping in again. You're so right about the pie crust. I tried a non-sweet crust with my fresh strawberry pie and it just was not as good. Really needed the sweet version. Enjoy your weekend!Cleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-46533284283396285562009-08-15T23:20:58.847-04:002009-08-15T23:20:58.847-04:00I can do some cakes and quick-breads but, I am not...I can do some cakes and quick-breads but, I am not much of a pastery chef. I'm too sloppy with my cooking and baking has to be close to exact. <br /><br />You said there was no perfect pie crust but, I think that the crust should match the filling. Too salty and it doesn't match with a sweet filling, too sweet and it argues with a savory filling.ThatBrunettehttps://www.blogger.com/profile/07829080659934375414noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-74775607956005988462009-08-14T19:04:12.884-04:002009-08-14T19:04:12.884-04:00Helen - I'm a big fan of your tweets. (Everyon...Helen - I'm a big fan of your tweets. (Everyone - "MermaidHel" is Helen's Twitter handle and I can highly recommend her as a great follow!) You are so write about a recipe being easy - or at least relatively easy. I respect gourmet cooking and I always learn a lot from the pros, but the most loved and used recipes are the ones we can make and remake by heart. Like the most Cleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-70901208628707313002009-08-14T18:30:19.992-04:002009-08-14T18:30:19.992-04:00That strawberry pie looks delicious and I bet the ...That strawberry pie looks delicious and I bet the crust is too. I am not a gourmet cook. My first priority on a recipe is that it has to be easy. I have tons of recipes on my site, but they're not all mine. They're from my Bunco group. There's one or two in the group, though, who are gourmet cooks.<br /><br />Helen<br /><a href="http://straightfromhel.blogspot.com" rel="nofollow">Helen Gingerhttps://www.blogger.com/profile/09794759602654727110noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-15258732524921609192009-08-14T17:52:18.980-04:002009-08-14T17:52:18.980-04:00Jenn - Oooooh, chocolate cream pie. Sounds so deli...Jenn - Oooooh, chocolate cream pie. Sounds so delishly cool on this hot August day. I hope you'll post your favorite recipe in the near future!<br /><br />Elizabeth - On pie. I completely agree. I think they must serve pie in heaven.<br /><br />Maryln - I do indeed swear by my "parchment paper and chill" method. Don't forget to slip a cookie sheet under the whole thing and placeCleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-74712106514887233412009-08-14T17:15:26.472-04:002009-08-14T17:15:26.472-04:00I've been thinking about baking a blueberry or...I've been thinking about baking a blueberry or peach pie before apple season rolls in. I'll have to try this crust. It's gorgeous, Cleo. Competition worthy!Kristahttps://www.blogger.com/profile/11002970043709820868noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-88445884045445335752009-08-14T17:11:03.404-04:002009-08-14T17:11:03.404-04:00Thanks for stopping by at my blog. I will normally...Thanks for stopping by at my blog. I will normally line the pie crust with foil and used beans to bake my crust. Great idea in using the coffee cone.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-5793744953441947992009-08-14T16:53:37.953-04:002009-08-14T16:53:37.953-04:00I've never successfully rolled out a pie crust...I've never successfully rolled out a pie crust, Cleo, and I'm going to try your technique soon!Anonymoushttps://www.blogger.com/profile/12487464497446199247noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-19593309297479924232009-08-14T16:43:21.181-04:002009-08-14T16:43:21.181-04:00This sounds wonderful! I just love pie...I'll ...This sounds wonderful! I just love pie...I'll even eat it for breakfast sometimes. I love the coffee cone tip! That's pure genius.<br /><br />Elizabeth/RileyElizabeth Spann Craighttps://www.blogger.com/profile/15625595247828274405noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-35630941276885063132009-08-14T15:44:53.220-04:002009-08-14T15:44:53.220-04:00Now I have to have pie. I'm thinking a nice c...Now I have to have pie. I'm thinking a nice chocolate cream pie...yum! Can't wait to use this crust recipe, Cleo!Jenn McKinlayhttps://www.blogger.com/profile/10034538053367194707noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-71253305635900981282009-08-14T12:50:54.550-04:002009-08-14T12:50:54.550-04:00Jessica - Gourmet Girl! Thanks for stopping by. Ev...Jessica - Gourmet Girl! Thanks for stopping by. Everyone, Jessica is the author of The Gourmet Girl mysteries. Click her name and check them out.<br /><br />Avery - Ah, the coffee connection. I could do a 101 Uses for Coffee Book but who would buy it?! LOL!<br /><br />~CleoCleo Coylehttps://www.blogger.com/profile/15557517506340986862noreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-3045447363590942842009-08-14T09:32:40.534-04:002009-08-14T09:32:40.534-04:00CLEO, had to laugh at the coffee connection. I...CLEO, had to laugh at the coffee connection. I've been putting rice on plastic wrap in my pie shells for years. Never thought of a coffee cone.<br /><br />Thanks.<br />Avery<br /><a href="http://www.mysteryloverskitchen.com/" rel="nofollow"> Mystery Lovers' Kitchen</a>Averyhttp://www.averyaames.comnoreply@blogger.comtag:blogger.com,1999:blog-4309470395783938361.post-34261359329430457692009-08-14T08:29:37.609-04:002009-08-14T08:29:37.609-04:00Kudos on your coffee connection, Cleo! LOL! But a ...Kudos on your coffee connection, Cleo! LOL! But a very good trick! Coffee filters have so many uses...Jessica Conant-Parkhttp://conantparkmysteries.googlepages.comnoreply@blogger.com