Spoiler alert: Book giveaway below!!
In the meantime, if you like to eat in and you want to try something fun, try this stir-fry recipe.
Stir-fry food doesn't have to be difficult. I've been making this version of the recipe for years. It's my son's favorite. He makes it now for his wife. It's packed with healthy veggies and lean chicken. You can switch out the veggie selections for those you like. You can switch out the chicken to pork or even beef. It's great for a cold night. Easy for a busy day.
By the way, last week Cleo offered a healthy way to make white rice with half the calories, and I am determined to try it, but I must admit I made this recipe before Cleo shared her tip.
If you missed that post, follow this link: CLEO COYLE'S HALF THE CALORIES RICE.
DARYL'S FLOURLESS CHOCOLATE CAKE
STIR FRY CHICKEN with VEGETABLES
Note: you can switch out any or all of the veggies to those you prefer. Just remember that the harder the vegetable, the longer it takes to cook. For example, mushrooms-quick; broccoli-longer.
And if you decide to use pork, keep the mustard; but if you use beef, you might want to lose the mustard in the recipe.
PS I'm have scheduled a giveaway of the first Cookbook Nook Mystery, FINAL SENTENCE, on Goodreads, and I'm also offering two copies here. Today!!
Why? Two reasons. It's the book we're going to read in my new Facebook group called Delicious Mysteries, so someone in the group might need a copy. AND it's almost Mother's Day, and I figure every mother needs a good book to go with her coffee cake.
So leave a message and tell me if you're a mother, if you have a mother, if you know a mother. And do you like to read? Remember to leave your email so I can reach you if you win!
FUDGING THE BOOKS, the next Cookbook Nook Mystery, is available for order: order here.