Lemon Ricotta Pancakes with Maple Whipped Cream
You will need:
Flip and cook the other side for about one minute.
Repeat with the remaining batter. I love my handsome new pancake flipper!
We did find that the whipped cream ‘melted’ while I was preparing the fruit, so have that ready and your fork too. Top the pancakes with whipped cream, add fruit and dive in!
Wait! That's us! Strangely enough, our three book collector mysteries, The Christie Curse, The Sayers Swindle and The Wolfe Widow all contain lots of food. No wonder we love it here at Mystery Lovers Kitchen, on our day and on everyone else's day.
By the way, we're still celebrating this cover for The Marsh Madness. We think it looks good enough to eat. We do try to keep dogs off the table in our kitchens, but you know, covers are a world of their own.
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