Now you can have breakfast cooking while you're in the shower! Magic Omelets also make a fun brunch party where everyone can choose their own fillings.
My daughter had a friend in high school who became almost like a daughter to us. When she was getting married, she asked if she and the bridesmaids could change at our house for the wedding since it was quite close to the venue.
The girls had to rehearse early in the morning so I decided to plan a brunch for them between the rehearsal and the wedding. They had great fun putting together these "magic" omelets.
Eggs (quantity depends on how many you're making)
Your favorite mix-ins: grated cheese, sliced mushrooms, ham, chopped onions, peppers or tomatoes, etc.
Zip-lock freezer bags
Boil a large pan of water. If you are making these for a group of people have everyone write their name on their freezer bag with a Sharpie.
Assemble your fixings.
You can whisk your eggs in a bowl and pour them into the bag or break them into the bag and "squish" them until they are mixed. Add your choice of mix-ins and "squish" bag to mix. Squeeze air out of bag and seal.
Place in pot of boiling water and boil for approximately 13 minutes (check doneness after ten minutes)
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