Last week I offered up Battenberg Cake, which involved all sort of complicated maneuvers to produce. This week I'm talking about posset, which has a total of three ingredients.
|Local mural of the way things|
used to be
|Since I didn't have martini glasses, I used what I had.|
The servings may look small, but it's intense stuff.
First in the new County Cork Mysteries, coming February 5th.
Irish food is so much better than it used to be!