Don't have a Halloween Meltdown...have a Halloween "Melt"!!!!
2 slices bread
1 tablespoon butter
2 tablespoons Monterey Jack cheese, sliced
2 tablespoons Gruyere cheese, shredded
1 tablespoon Parmesan cheese, shredded
2 tablespoons cream cheese
¼ teaspoon garlic powder
Meanwhile, on the other piece of bread, spread cream cheese. Sprinkle with herbs. Place that slice of bread on the hot pan, butter side down. Top with shredded cheeses.
Take Monterey Jack half of sandwich and place cheese side down on the shredded cheeses half. Cook three to four minutes until golden brown.
Turn off heat and cover the sandwich. Let it stand on the heat for another three to four minutes to insure that the cheese melts.
Remove with a spatula and serve.
If you'd like to know more about The Long Quiche Goodbye and want to download a few other recipes from me (on recipe cards), click on this link to my website: Avery Aames. I've posted recipes in the "morsels" section. There's lots of other fun stuff, as well. And sign up for the fan club to get in on the next contest...coming soon.