(Here's a photo to get your taste buds salivating. The recipe will follow, but first...)
Mary is also a licensed clinical psychologist, which gives her the ultimate insider knowledge for creating the witty, intelligent, and appealing new fictional sleuth Dr. Maggie Walsh.
As Shakespeare said, "the course of true love never did run smooth." The volatile relationship between Dr. Maggie Walsh and Rafe Martino in The Talk Radio Mysteries is no exception.
Maggie, a psychologist turned radio talk show host, finds herself in an on-again, off-again romance with Rafe, a hunky south Florida detective. What keeps the pair together? What drives them apart?
A major conflict arises from their chosen professions. When Maggie tells Rafe forensic psychology is a science, he counters that it's a "pseudo-science." And a snooze. It becomes increasingly clear to Maggie that Rafe puts psychology on a par with tarot cards and crystal balls.
A die-hard detective who comes from a family of cops, Rafe believes "good solid police work solves crimes, not psychological mumbo-jumbo."Maggie tries to avoid the issue, but finds herself back in the fray as they exchange friendly barbs. Maggie's outraged when Rafe denigrates her profession, but secretly admits she was happy to sit in a cushy office back in Manhattan, instead of being out in the field, dodging bullets. Rafe worries about her safety when she "meddles" in police work and begs her to "stop playing Nancy Drew."
The most interesting conflicts are internal, not external, and go to the heart of who we are. The conflict between Rafe and Maggie is a very basic one, and it continues throughout the series, along with the white-hot attraction that flares between them.
As Maggie says, "our relationship is like a rubber band, sometimes stretching far apart, sometimes springing back together. Always quivering with tension." Sizzling attraction, along with a hefty dose of tension, conflict and drama. Maggie sums it up: "this is what makes our relationship so exciting."

Read an excerpt from
DEAD AIR by clicking here.
REEL MURDER
Mary’s second book in the Talk Radio Mysteries, is coming to bookstores this June.
4 eggs
1/2 C. Kahlua
1 (16 oz.) container sour cream
1 (12 oz.) package semisweet chocolate chips
Preheat oven to 350° F. Mix all ingredients together. Pour into a well-greased, floured (or sprayed) Bundt pan. Bake 65 to 75 minutes or until a knife or toothpick inserted near center comes out clean. Cool at least 30 minutes. Invert to remove. Sprinkle with powdered sugar to give a finished look.
HAPPY VALENTINE'S DAY, EVERYONE!



26 comments:
Okay...it's 2:48 a.m. I can't sleep. I got up, turned on my laptop--and see delicious Kahlua cake! Now I'm seriously thinking about firing up the oven because I believe I have all these ingredients. Although I wonder if my husband would have me committed if I start cooking at 3 a.m.?
Mary, it was such a treat having you here at the Mystery Lovers' Kitchen today! Thanks for this recipe.
Elizabeth/Riley
Hi Elizabeth, thank you so much for stopping by. I discovered this Kahla cake a few years ago, and I've brought it to loads of parties, office get-togethers, etc. Everyone asks me for the recipe. And as you can see, it's super-easy.Hope you enjoy it!
Meant to say, Elizabeth, that there's some evidence that eating carbs in the middle of the night actually helps you get back to sleep, so your instincts might have been right on target!
Ooh, Mary, this sounds wonderful. I don't have sour cream in the house today, but if I did, I know what I'd be baking. I'll have to keep this recipe in mind for the future.
And I'm reading DEAD AIR and loving it!! Maggie is so much fun - and that Rafe is a hunk! Thoroughly enjoying the book and can't wait to get back to it.
Julie
Dead Air sounds great. And this cake . . . sinfully delicious.
HI Julie, glad you are enjoying DEAD AIR, I am doing the happy dance for you--huge congrats on making #1 on the Independent Mystery BookSellers best-seller list. Incredibly cool! I remember when we met at Bouchercon in Baltimore and I was so impressed (and jealous!) by your knack for terrific titles. State of the Onion, Hail to the Chef and Eggsecutive Orders--wonderful!! mary
Hey Carol, thanks for stopping by. Another plus about this cake is that it freezes really well (if you can resist and not eat it ). I've made it in advance for parties and frozen it with no problems. And seriously--everyone asks me for the recipe...
Yes, yes, OH YES! I was so tempted to title this post "Better than Sex Cake," but we have a G-rated blog and I figured THAT title sent out into the Google-verse would probably attract furverts. And anyone who wants to know what a "furvert" is should read DEAD AIR! :-)
Your book is so much fun, Mary. I am laughing out loud on page after page of your novel. And I really love your protag Maggie Walsh. She's wonderful. I haven't even finished the book yet and I'm already looking forward to Reel Murder in June.
Thank you again for Guest Blogging with us today. You're one of the kindest, most supportive people in our writers' community and I'm so happy to know you.
Cheers,
~Cleo
Mary, I read the excerpt for DEAD AIR on your web page and can't wait to run out and buy it. And I'm so mad about this delicious looking chocolate cake when I am trying to diet for a high school reunion!!
Seriously, I will indulge this one time.
Thanks.
Liz Lipperman
www.lizlipperman.com
http://mysteriesandmargaritasblogspot.com
Dead Air will definitely be my pick for my neighborhood's newly formed book club. Don't know which I'm looking forward to more: the book or the cake...Thanks, Mary! You always "cook up" something delicious. -Kim
Mary, the relationship in your series sounds fabulous! I love sizzling tension. And the chocolate cake recipe is "to die for." Yum. Thanks for joining us on MLK today!
Sour cream, booze and chocolate... Now that's a cake...
But considering the legs on the cover of that book, I would have thought cheesecake would be on the menu!
I love the guest appearances by authors BTW!
CAKE! Now I need cake (this cake) RIGHT NOW!
It looks fantastic. Thanks for visiting us,
Mary. I can't wait to read DEAD AIR.
Thanks so much for joining us, Mary. It's great to get to know you and find out more about your series. Your book sounds terrific. And I'm soooo sorry to hear that the carbs in your cake make it an ideal midnight snack. You've just given me permission to eat cake in the middle of the night!
~ Krista
Dead Air is a terrific read. Loved it. But now this gorgeous cake has sealed my doom. Even so, I can't wait to try it. Thanks for sharing it. What a nice Valentine's gift and there are always elastic waistbands.
Thanks so much, Krista. Here is some good news, I saw THE DIVA PAINTS THE TOWN on the new release table in B & N today--very nice placement, indeed. Congrats!
Cleo, thank you so much for inviting me. I remember when I reviewed THE GHOST AND THE HAUNTED MANSIION for The Examiner and fell in love with the character of Jack Shepard. I loved the witty dialogue between Penelope McClure and Jack--you really nailed it. Loved the way he called women "dolls" and there were all those little touches, the lunch counter, the barbershop polls, etc. You did such an amazing job. That "Ghostly Mystery" series of reviews I did garned a lot of reader response. And I was thrilled when you contacted me. It was really great to hear from an author I loved...hey, what can I say, I'm a devoted fan! Thanks again, mary
Jenn, thank you so much, sometimes I can't believe I really made the jump to adult mysteries after what seemed like a zillion YA's (okay, it was only 37, but well, you know...) Sprinkle with Murder looks wonderful. Cupcakes and murder, what could be better!!!A winner, for sure...very clever idea,
Liz, maybe I could make the cake part of a "chocolate cake diet." I just saw a "cookie diet" on sale at the drugstore for about $60.00 for a week's supply of cookies. Yikes, what's that about? I clearly need to get out more. Btw, can't wait to read DUCKS IN A ROW in the Casserole Lover Mystery series. Hope you keep us posted closer to the release date, it will be wonderful,can't wait to read it!
Avery, can't wait for The Long Quiche Goodbye, brilliant title! July, right? Can't wait!
To Year on the Grill, love your blog! Want to see how those 365 recipes turn out. You are so right about the Kahlua cake...it's evil personified. A guilty pleasure for sure!
Kim, I'm thrilled to be part of your book club! I'm honored, than you so much.
Hi Mary Jane, thank you so much. LOVE the Charlotte Adamns Mysteries and can't wait for Closet Confidential, will watch for it this summer.
Elizabeth, I've been following your other blog as I thought this one was just for cooking, which I don't do, am I surprised! Though Kahlua in a cake, sounds very tempting. Mary, I see I will be adding a new author to my reading list. Wow, all my favorite things to do in one spot! Reading, eating, learning about writing. Thanks y'all!
I read 3-4 fiction books a week, virtually all of them mysteries so will be adding your name to my list of authors to seek out and read. The book sounds like a great romp!
And Kahlua cake...oh my!
Judy and Katy, thank you so much for stopping by!
I'm having a great time writing the Talk Radio Mysteries, and of course it's an excuse to check out some fabulous Florida locAations (not that I needed an excuse ). Are we friends on FB? Thanks again and hope you enjoy the cake.And yes, I so agree that this is a fabulous site with a wealth of wonderful information. I love it here, this will be one of my "must-reads."
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